This pie is very easy to make and is always a big hit.
Provided by Merry Gebert
Categories Desserts Pies No-Bake Pie Recipes Pudding Pie Recipes
Time 4h15m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pineapple with juice, pudding mix, and sour cream. Mix well and spoon into graham cracker crust. Chill before serving.
Nutrition Facts : Calories 266.7 calories, Carbohydrate 42.8 g, Cholesterol 6.3 mg, Fat 10.6 g, Fiber 1 g, Protein 2 g, SaturatedFat 3.4 g, Sodium 342.1 mg, Sugar 21.6 g
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Katie Mh
[email protected]I'm not a big fan of lemon desserts, but this pie was surprisingly good. The pineapple flavor really mellows out the lemon.
Shahzaib Chandio
[email protected]I made this pie for a church function and it was a huge success. Everyone loved it!
Golnar Fallah
[email protected]This is the best lemon pineapple pie I've ever had. I highly recommend it!
Adrian jr
[email protected]I love the addition of pineapple to this pie. It gives it a unique and tropical flavor.
Adrenaline Yt
[email protected]This pie is delicious! The lemon and pineapple flavors are perfectly balanced.
Hasibulah Durman
[email protected]I've made this pie several times now and it's always a hit. It's a great recipe to have on hand for potlucks and parties.
Habimana Patrick (Pixie)
[email protected]I made this pie for my family and they all loved it. Even my picky kids ate it up!
David Kalungi
[email protected]This pie is so refreshing and light. It's the perfect summer dessert.
mona jarral
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this pie without any problems. It turned out great!
Tekis Clemente Michio
[email protected]This lemon pineapple pie was a huge hit at my last dinner party! The combination of tart lemon and sweet pineapple was perfect, and the crust was flaky and delicious. I will definitely be making this again.