LEMON-RASPBERRY BARS
Bright and lemony, this cookie bar topped with sweet raspberries will go fast at your next potluck.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In large bowl, mix Cookie Base ingredients with spoon until soft dough forms. Press into pan. Bake 14 to 16 minutes or until light golden brown. Sprinkle raspberries on crust. Lightly press raspberries into crust.
- In medium bowl, beat 3 eggs, granulated sugar and flour with whisk until well blended. Stir in 1 tablespoon lemon peel and the lemon juice. Pour evenly over raspberries on crust.
- Bake 18 to 22 minutes or until center is set. Cool completely, about 2 hours.
- When ready to serve, sprinkle top with powdered sugar. Cut into 6 rows by 4 rows. Cover and refrigerate any remaining bars.
Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 40 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 100 mg, Sugar 20 g, TransFat 0 g
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Robert Marquez (Rob)
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love the combination of lemon and raspberry. The crust is also very good.
Ata Sheikh
[email protected]I made these bars for a party and they were a hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Susan Lynn
[email protected]These bars are delicious! The lemon and raspberry flavors are perfect together. The crust is also very good. I will definitely be making these again.
Mnyamezeli Kampi
[email protected]I love these bars! They're the perfect combination of tart and sweet. The crust is also very good. I've made them several times and they're always a hit.
Miles B
[email protected]These bars are a bit too sweet for my taste, but they're still very good. I think I'll try making them with less sugar next time.
Kpata Ferdinand
[email protected]I'm not a huge fan of lemon desserts, but these bars were surprisingly good. The raspberry filling is tart and sweet, and the lemon flavor is subtle. The crust is also very good.
Ashmita limbu
[email protected]These bars are the perfect dessert for any occasion. They're delicious, easy to make, and always a hit.
LaDla Kayani
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love the combination of lemon and raspberry. The crust is also very good.
Norma Quintero
[email protected]I made these bars for a party and they were a hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Marion Grace
[email protected]These bars are delicious! The lemon and raspberry flavors are perfect together. The crust is also very good. I will definitely be making these again.
Susan Parag
[email protected]I love these bars! They're the perfect combination of tart and sweet. The crust is also very good. I've made them several times and they're always a hit.
Buzz J John
[email protected]These bars are a bit too sweet for my taste, but they're still very good. I think I'll try making them with less sugar next time.
Hira poudle
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Ayaan Rishard
[email protected]These bars are delicious! The lemon and raspberry flavors are perfectly balanced. The crust is also very good. I will definitely be making these again.
Kirabo Divine
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.
Waqas Wahlah
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love the combination of lemon and raspberry. The crust is also very good.
Marjorix Eda
[email protected]I'm not a huge fan of lemon desserts, but these bars were surprisingly good. The raspberry filling is tart and sweet, and the lemon flavor is subtle. The crust is also very good.
Nakiryowa Christine
[email protected]I made these bars for a party and they were a hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Namirembe Parsy
[email protected]These lemon raspberry bars are delightful! The combination of tangy lemon and sweet raspberries is perfect, and the crust is buttery and flaky. I'll definitely be making these again.