Categories Sauce Dessert Low Fat Vegetarian Quick & Easy Lemon Vegan Bon Appétit Fat Free Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 1/4 cups
Number Of Ingredients 6
Steps:
- Whisk sugar and cornstarch in small saucepan to blend. Add 3/4 cup water. Whisk over medium-high heat until mixture thickens and boils, about 2 minutes. Stir in lemon juice, lemon slices and grated lemon peel. Cool. (Can be prepared 1 day ahead. Cover and chill. Bring to room temperature before serving.)
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Malcolm Ogonda
[email protected]I've made this sauce several times and it's always a hit. It's the perfect sauce for a special occasion dinner.
Emmanuel Onyemelukwe
[email protected]This sauce is a bit too tangy for my taste. I would recommend adding a little bit of sugar or honey to balance out the flavor.
Liya Liya
[email protected]I made a few changes to the recipe, but the sauce still turned out great. I added some garlic and fresh herbs.
barbara rupp
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's really good!
Zachary Warren
[email protected]This sauce is a keeper! I will definitely be making it again.
Amjad Hussain TABLIGHI JAMAT (A M J A D _ A L V I)
[email protected]I've tried many lemon sauces, but this one is by far the best.
Faisal Ail
[email protected]This sauce is so good, I could drink it!
Zhaid Balil
[email protected]Perfect sauce for grilled fish or chicken.
momen Hosny
[email protected]Delicious and tangy! I love the bright flavor of the lemon.
Syed Abdullah Agha
[email protected]This sauce is incredibly easy to make and it tastes like it came from a fancy restaurant.
Asiku Robert
[email protected]I've been making this sauce for years and it's always a family favorite. It's the perfect sauce for a weeknight meal.
JOF OTIENO
[email protected]I made this sauce for a dinner party last night and it was a huge hit! Everyone raved about how delicious it was.
Vager Hassan
[email protected]This sauce is so versatile! I've used it on everything from chicken to fish to vegetables, and it always turns out amazing.
Kaligiis Taliye
[email protected]I love how easy this sauce is to make! I always have lemons on hand, so it's a great go-to recipe when I need something quick and delicious.
Shri King ramcharan
[email protected]Followed the recipe exactly and the sauce turned out perfectly. It was the perfect balance of sweet and sour, and it really complemented the chicken I served it with.
JANNATUL MARIA
[email protected]This lemon sauce was a delightful addition to my grilled salmon. It was tangy, creamy, and incredibly flavorful. I will definitely be making this again!