LEMON-SCENTED QUINOA
Don't let the much-touted health benefits of this fluffy grain put you off-it also happens to be absolutely delicious. The light, lemony taste of this version makes it a great accompaniment to a whole host of dishes, and it pairs particularly well with the Spicy Calamari with Bacon and Scallions.
Provided by Lillian Chou
Categories Side Vegetarian Quick & Easy Lunch Lemon Quinoa Healthy Gourmet Sugar Conscious Kidney Friendly Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 (side dish) servings
Number Of Ingredients 4
Steps:
- Wash quinoa in 3 changes of cold water in a bowl, draining in a sieve each time.
- Cook quinoa in a medium pot of boiling salted water (1 tablespoon salt for 2 quarts water), uncovered, until almost tender, about 15 minutes. Drain in sieve, then set sieve over same pot above 1 inch of simmering water (water should not touch bottom of sieve). Cover quinoa with a folded kitchen towel, then cover sieve with a lid (don't worry if lid doesn't fit tightly) and steam over simmering water until tender, fluffy, and dry, about 10 minutes. Remove pot from heat and remove lid. Let stand, still covered with towel, 5 minutes.
- Transfer quinoa to a bowl and stir in oil, zest, lemon juice, and 1/4 teaspoon salt.
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Waqas Minhas
[email protected]I'm not sure what went wrong, but this dish turned out really bland. I followed the recipe exactly, but it just didn't have any flavor.
Blvze Sa
[email protected]Meh.
Augustine Ubasinachi
[email protected]This recipe was a disaster! The quinoa was overcooked and the lemon-scented flavor was overpowering. I would not recommend this recipe to anyone.
Geremy Recinos
[email protected]This dish was a bit too lemony for my taste, but I think that's just a matter of personal preference. The quinoa was cooked perfectly and the herbs added a nice touch.
Mobaidi Obaidi
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of quinoa, but the lemon-scented flavor really won me over. I will definitely be making this again.
Ahmed Jellebashir
[email protected]This recipe is a keeper! It's healthy, delicious, and easy to make. I love the combination of lemon, garlic, and herbs. It's the perfect side dish for any meal.
Bevan Witbooi
[email protected]This dish was a hit at my dinner party! Everyone loved the light and fluffy texture of the quinoa and the bright, citrusy flavor. I will definitely be making this again.
MD.Firose Hasan
[email protected]I love quinoa and this recipe is a great way to change it up. The lemon and herbs give it a really nice flavor. I will definitely be making this again.
My Home
[email protected]This recipe was easy to follow and the results were delicious! The quinoa was cooked perfectly and the lemon-scented flavor was amazing. I served it with grilled salmon and it was a perfect meal.
Masterchiefs apprentice
[email protected]This lemon-scented quinoa dish was a delightful surprise. The flavors of the lemon, garlic, and herbs blended perfectly, creating a refreshing and flavorful side dish. I especially appreciated the use of fresh lemon zest, which really brightened up t