LEMON SOUR CREAM POUND CAKE
Make and share this Lemon Sour Cream Pound Cake recipe from Food.com.
Provided by TGirl
Categories Dessert
Time 1h45m
Yield 1 cake, 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees.
- Mix butter, shortening, sugar, and eggs.
- Combine sour cream and milk.
- Add flour and baking powder.
- Mix until blended.
- Add flavorings (lemon and vanilla).
- Bake in a greased tube pan for 1 and 1/2 hours.
Nutrition Facts : Calories 722.9, Fat 37, SaturatedFat 10, Cholesterol 138.3, Sodium 289.4, Carbohydrate 90.5, Fiber 1, Sugar 60.4, Protein 8.8
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Favour Uchechi
[email protected]The cake was easy to make and the flavor was great.
Legend Ali
[email protected]This cake was amazing! I will definitely be making it again.
chasen hampton
[email protected]The cake was a bit too sweet for my taste, but it was still good.
michelle green
[email protected]This cake was delicious! The lemon flavor was perfect.
Atif Khan
[email protected]I loved this cake! It was so moist and flavorful.
Sweet Heart
[email protected]This cake was a bit too dense for my taste, but it was still good.
Ibrahim Wangari
[email protected]The cake was easy to make and the flavor was great.
Hamid Soomro
[email protected]This cake was amazing! I will definitely be making it again.
Adeel Hassan
[email protected]The cake was a bit dry, but the flavor was good.
Rameez Nick
[email protected]This cake was delicious! I would definitely make it again.
RODRO Hossen
[email protected]I would make this cake again. It was easy to make and the flavor was great.
Rokibhosan Rokibhosan
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Kelsey Bird
[email protected]Loved this cake! It was easy to make and the flavor was amazing.
Sajjad Sajjadali
[email protected]This pound cake was delicious! The lemon flavor was perfect and the sour cream made it so moist. I will definitely be making this again.
Whitney kyler
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Echezona Ezejesi
[email protected]I love this pound cake! It's so easy to make and always turns out perfect. The lemon and sour cream give it a light and fluffy texture.
Mustafe Abdi
[email protected]This pound cake is so moist and flavorful! The lemon and sour cream combination is perfect. I will definitely be making this again.
timothy weeks
[email protected]I made this cake for my family and they loved it! It was easy to make and the flavor was amazing. The lemon and sour cream gave it a unique and delicious taste.
Ornela Aruci
[email protected]This pound cake was a hit at my dinner party! The lemon flavor was subtle and refreshing, and the sour cream made it moist and tender. I'll definitely be making this again.