I made this recipe up when I was trying to think of something simple to make for a work function. They were a big hit. No one could believe how simple to make they were.
Provided by Barbara Youlio
Categories Cookies
Time 45m
Number Of Ingredients 4
Steps:
- 1. Spray non stick spray in each cup of a mini muffin pan. The sugar cookie dough I use is the one that's flat in the package and sectioned off into cubes. Place each cube in a mini muffin tin. When soft to touch make an indentation in each cube. Using a small spoon put about a spoonful of Lemon Curd in each indentation. Bake for 15 to 20 minutes in a 350 degree oven. There are many variations I came up with while experimenting with this recipe. Sometimes I just bake with the indentation and not fill them until they are out of the oven. I then insert a mini snickers and bake for a few minutes. A mini reeses cup the same method. I may put cooked chocolate pudding in but not put them in them back in the oven. I do the same with pumpkin or apple butter. They're just great either way. I think I'll make some right now.
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[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and sure to please everyone.
Shahzad Akmal
[email protected]I've never been a big fan of lemon desserts, but these cookies changed my mind. They're so delicious and the lemon flavor is not too overpowering.
Latoya Turner
[email protected]These cookies are a great way to use up leftover egg whites. They're also a great make-ahead dessert.
Kalsoom Fazal
[email protected]These cookies are the perfect combination of sweet and tart. I love the way the lemon flavor pairs with the buttery crust.
Alton
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
MD sobuj hossin
[email protected]These cookies are perfect for summer. They're light and refreshing, and the lemon flavor is so refreshing.
Victoria Rosendale
[email protected]I made these cookies for my family and they were a hit! They loved the lemon flavor and the buttery crust.
Beverly Starr
[email protected]These cookies are dangerous! They're so addictive, I can't stop eating them.
Gorish Ali
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the cookies turn out so flavorful and delicious.
Suhana Shrestha
[email protected]These cookies were so easy to make and they turned out so well! I'm not a very experienced baker, but I was able to follow the recipe easily and the cookies came out perfectly. They're the perfect treat for any occasion.
Ur Unkle
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're the perfect balance of sweet and tart, and the crust is so flaky and delicious.
Nantumbwe Doreen
[email protected]These lemon tart cookies were a delightful treat! The combination of the tangy lemon filling and the sweet, buttery crust was perfect. I loved the way the lemon flavor burst in my mouth with each bite. I also appreciated that the recipe was easy to f