Made this many times as my husband keeps asking me to ! It is moist and delish ! Not sure how I found this one but I have shared it many times.
Provided by Carol Junkins
Categories Other Breads
Time 50m
Number Of Ingredients 10
Steps:
- 1. Cream butter and sugar. Add Lemon rind and mix. Add beaten eggs and mix again. Sift flour and baking powder and add to butter and eggs, alternatly with milk. Bake in 9x5x3 greased pan at 375 degrees for 35 minutes. Syrup = Combine juice and sugar and pour over top of bread right out of the oven. Cool 10 minutes. 1/2 c of walnuts can be added to batter if desired.
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jojez shem
[email protected]This bread is the perfect combination of sweet and tart.
Hafeezkhan Hafeezkhan
[email protected]I love the moist texture and the tangy lemon flavor of this bread.
Ssdfghjkl Asdfghjkl
[email protected]This bread is a great way to use up leftover lemons. It's also a great way to brighten up a gloomy day.
Rivaldo Homseb
[email protected]I've made this bread several times now, and I've never been disappointed. It's always a hit with my family and friends.
Nontobeko Jezile
[email protected]This bread is perfect for a quick breakfast or snack. It's also great for packing in lunches.
Wisdom Princes
[email protected]I love that this recipe doesn't require any special ingredients. It's so easy to make, and it always turns out perfectly.
Honey Huffingcakez
[email protected]This bread is a great way to brighten up a gloomy day. The lemon flavor is uplifting and refreshing.
Amy Goldring
[email protected]I've tried several lemon tea bread recipes, but this one is by far the best. It's the perfect combination of moist, flavorful, and tangy.
giwan Magar
[email protected]This bread is so moist and flavorful. The lemon flavor is perfect, and it's not too sweet. I love it!
wolf ninja
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover lemons.
Malik shahnawaz Malik shahnawaz
[email protected]This bread is perfect for any occasion. I've served it at brunch, tea parties, and even potlucks. It's always a crowd-pleaser.
Bablu Kushwaha
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not an experienced baker, I was able to make this bread without any problems. It turned out perfectly and tasted delicious.
Shabbir Khan
[email protected]I love the simplicity of this recipe. It's so easy to make, and the results are always delicious. I've made it several times now, and it's always a hit with my family and friends.
Aphiwe Mdunge
[email protected]This bread was a big hit at my last brunch party! Everyone loved the bright lemon flavor and the moist texture. I will definitely be making it again.
Shaid Khan
[email protected]I've made this lemon tea bread several times now, and it's always a hit! It's incredibly easy to make, and the results are always delicious. The bread is moist and flavorful, with a wonderful lemon flavor. I love to serve it with a cup of tea or coff
Abelino Bukat
[email protected]This lemon tea bread recipe is a delightful burst of citrusy goodness! The bread is moist and flavorful, with a perfect balance of sweetness and tang. I followed the recipe exactly and it turned out perfectly. My family loved it!