LEMONY CRISPS
These little gems are delightful. I got the recipe off the Betty Crocker Lemon Cake mix and since they were very easy and called for so few ingredients, I made them! So glad I did!!! If you like lemon, you will truly enjoy these cookies.
Provided by Stephanie Dodd
Categories Cookies
Time 10m
Number Of Ingredients 3
Steps:
- 1. Mix the cake mix, eggs, and oil until well blended. Roll into 1" balls and place on ungreased cookie sheet. Flatten each ball with the bottom of a glass that has been dipped in sugar. Place 2 inches apart on cookie sheet and bake 5 - 7 minutes or until edges are light golden brown.
- 2. Once cookies are done, make a glaze with powdered sugar and lemon juice. Drizzle glaze over cookies and then sprinkle with powdered sugar before the glaze dries. ENJOY!
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OMAR HANI
[email protected]These crisps were easy to make and turned out great! The lemon flavor was just right, and the texture was crispy and chewy. I'll definitely be making these again.
Zulfkar Ali
[email protected]I followed the recipe exactly and the crisps turned out perfectly! They were crispy on the outside and chewy on the inside, with a wonderful lemon flavor. I served them with fresh berries and whipped cream, and they were a hit with my family.
Dipto Sorma
[email protected]These crisps were a bit too sweet for my taste, but I still enjoyed them. The texture was great and the lemon flavor was very prominent. I think I would try reducing the amount of sugar next time.
Ominathi Olwethu
[email protected]I love lemon desserts, so I was excited to try this recipe. The crisps were delicious! The lemon flavor was strong but not too tart, and the texture was perfectly crispy. I would definitely recommend this recipe to anyone who loves lemon desserts.
Lomas Niraula
[email protected]These crisps were easy to make and turned out great! The lemon flavor was just right, and the texture was crispy and chewy. I'll definitely be making these again.
Obwone The1
[email protected]I followed the recipe exactly and the crisps turned out perfectly! They were crispy on the outside and chewy on the inside, with a wonderful lemon flavor. I served them with fresh berries and whipped cream, and they were a hit with my family.
Afzan gill
[email protected]These crisps were a bit too sweet for my taste, but I still enjoyed them. The texture was great and the lemon flavor was very prominent. I think I would try reducing the amount of sugar next time.
Samai Kroma
[email protected]I love lemon desserts, so I was excited to try this recipe. The crisps were delicious! The lemon flavor was strong but not too tart, and the texture was perfectly crispy. I would definitely recommend this recipe to anyone who loves lemon desserts.
Evvette B
[email protected]These crisps were easy to make and turned out great! The lemon flavor was just right, and the texture was crispy and chewy. I'll definitely be making these again.
Jack Maytom
[email protected]I made these crisps for a potluck and they were gone in minutes! Everyone loved them, and I even got several requests for the recipe. I'll definitely be making these again.
Any Akter
[email protected]I followed the recipe exactly and the crisps turned out perfectly! They were crispy on the outside and chewy on the inside, with a wonderful lemon flavor. I served them with fresh berries and whipped cream, and they were a hit with my family.
Melissabeth Mora
[email protected]These crisps were a bit too tart for my taste, but I still enjoyed them. The texture was great and the lemon flavor was very prominent. I think I would try adding a bit of sugar to the batter next time.
Bianca R
[email protected]I'm not a huge fan of lemon desserts, but I decided to give this recipe a try and I'm so glad I did! The lemon flavor was subtle and not overpowering, and the crisps were perfectly crispy. I would definitely recommend this recipe to anyone looking fo
Eyad Jamus
[email protected]I made these crisps for a party and they were a huge hit! Everyone loved the unique flavor and the crispy texture. I also appreciated how easy they were to make. I'll definitely be adding this recipe to my regular rotation.
Darriell McKeithen
[email protected]These lemony crisps were a delightful treat! The combination of tangy lemon and sweet sugar was perfectly balanced, and the texture was wonderfully crispy. I especially enjoyed the hint of cinnamon in the background. Overall, a fantastic recipe that