LEMONY ORZO TWO BEAN SALAD
Green beans pair with Progresso® cannellini beans in this refreshing pasta salad.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 6
Number Of Ingredients 13
Steps:
- Cook pasta as directed on package, adding green beans during last 5 to 7 minutes of cooking time. Cook until pasta and green beans are tender. Drain; rinse with cold water to cool. Drain well.
- In large bowl, mix cooked orzo and green beans and all remaining salad ingredients except feta cheese; stir gently. Cover; refrigerate at least 1 hour or until chilled.
- Meanwhile, in small jar with tight-fitting lid, shake all dressing ingredients until well mixed. Cover; refrigerate until serving time.
- Just before serving, pour dressing over salad; stir gently to coat. Top with feta cheese.
Nutrition Facts : Calories 290, Carbohydrate 42 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 6 g, Protein 12 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 2 g, TransFat 0 g
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GHIWAN YT
[email protected]I would definitely make this salad again. It's a great recipe to have on hand for potlucks and gatherings.
Khushi Patel
[email protected]This salad is a bit more work to make than some other recipes, but it's worth it.
Ramish Afzal
[email protected]I'm not a huge fan of beans, but I really enjoyed this salad.
Young Stoney
[email protected]This salad is a great way to use up leftover beans and vegetables.
Musa Nawaz
[email protected]I made this salad for a picnic and it was the perfect dish to share. It's easy to transport and it holds up well.
Vaughn Seecharan
[email protected]This salad is easy to make and it's always a hit with my family and friends.
Imo Telecom
[email protected]I love the combination of flavors in this salad. The lemon and herbs really brighten up the beans and vegetables.
Shino Gul
[email protected]This is a delicious and healthy salad that's perfect for lunch or dinner.
Allauddin Khan
[email protected]This salad is packed with flavor and nutrients. It's a great way to get your daily dose of fruits, vegetables, and protein.
usearmaryam Guli
[email protected]This is one of my favorite recipes for summer. It's light and refreshing, and the lemon dressing is perfect.
Noor Noor
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Tanya Gasper
[email protected]This salad was a hit at my last potluck! Everyone loved the bright lemon flavor and the hearty beans.