Categories Salad Potato Side Low Cal Lemon Avocado Summer Healthy Chive Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 2 servings
Number Of Ingredients 6
Steps:
- In a saucepan cover potatoes with salted cold water by 1 inch and simmer, covered, until tender, 15 to 20 minutes. Drain potatoes in a colander and quarter. In a bowl stir together warm potatoes, oil, lemon juice, zest, chives, and salt and pepper to taste. Pit and peel avocado and cut into 3/4-inch pieces. Add avocado to potato mixture, gently tossing to combine.
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Noux Asad
[email protected]This salad is a delicious and healthy side dish that everyone will love.
Onesiesia Millwood
[email protected]This salad is a great way to get your kids to eat their vegetables.
Joshua Kendall
[email protected]This salad is so easy to make, even a beginner cook can make it.
fathima Sazna
[email protected]This salad is perfect for summer cookouts.
Tabah Noela
[email protected]I can't wait to make this salad for my next party.
Gulab Marri
[email protected]This salad is a must-try!
Benjamni Swai
[email protected]I will definitely be making this salad again.
Mandla Zide
[email protected]This salad is a keeper!
Thapelo Presley
[email protected]This is the best potato salad I've ever had!
Mattew Alvarez
[email protected]This salad is a great way to use up leftover potatoes.
David Perry
[email protected]This salad is so refreshing and flavorful. I love the lemony dressing.
Ugochukwu Muomaife
[email protected]I've never had potato salad with avocado before, but it was surprisingly good!
Hazel Mann
[email protected]This salad is perfect for summer picnics and potlucks. It's also a great make-ahead dish.
praise bangura
[email protected]I love that this salad is healthy and delicious. It's a great way to get my daily dose of fruits and vegetables.
Ibrahim Abdullahi
[email protected]This salad is a great way to use up leftover potatoes. It's also a great side dish for grilled chicken or fish.
Katlego Rano
[email protected]I'm not usually a big fan of potato salad, but this one is amazing! The lemon dressing really makes it.
Farzana G
[email protected]This salad is so easy to make and it's so delicious! I love the combination of flavors and textures.
Dunsley Gedeon
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's light and refreshing, but still filling.
Geddy Adenaw
[email protected]This salad was a hit at my last potluck! Everyone loved the bright, tangy flavor of the lemon dressing and the creamy avocado.