LENTIL DAL (OR DAHL, DAAL, DHAL)
This is one of my favorite dishes - it's so easy and really tasty! Be sure to serve with either basmati or long grain rice. It tastes even better the next day!
Provided by emmieawards
Categories Curries
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Heat olive oil in a large saucepan over medium-high heat.
- Add onion, ginger, garlic, cumin, turmeric, garam masala and red pepper and saute for approx 2 minutes (until onions are soft).
- Add cauliflower and saute 1 minute.
- Stir in broth and lentils, making sure to mix well.
- Bring to a boil.
- Cover, reduce heat, and simmer for about 35 minutes or until lentils are tender.
- Stir in lime juice and salt.
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Saadal Ali
[email protected]This is my new favorite dal recipe. It's so easy to make and it always turns out perfectly.
I'm Khan
[email protected]I love serving this dal with rice or naan bread. It's also great as a soup.
Horia 123
[email protected]This dal is a great make-ahead meal. It reheats well and is just as good the next day.
Jonas Rodriguez
[email protected]I'm always looking for healthy and delicious vegetarian recipes. This dal definitely fits the bill.
mdtanzid ahmed
[email protected]This dal is a great way to get your daily dose of protein and fiber.
Ricky Payne
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.
surur ghazi
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Herob Respond
[email protected]I've never made dal before, but this recipe made it so easy. It turned out great and my whole family loved it.
Kibumba Mahaazi
[email protected]This dal is so flavorful and comforting. It's the perfect meal for a cold winter day.
Itumeleng Shirleen Oulala
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Isaac Kuffour
[email protected]This is my go-to dal recipe. It's easy to make and always a hit with my family.
Sohel Rana
[email protected]I've made this dal many times and it always turns out great. It's a great way to use up leftover lentils.
arman tanha
[email protected]This lentil dal recipe is amazing! It's so flavorful and comforting. I love the combination of lentils, tomatoes, and spices.