Provided by Craig Claiborne And Pierre Franey
Categories dinner, soups and stews, main course
Time 1h
Yield 8 - 10 servings
Number Of Ingredients 11
Steps:
- Place the pork fat in a kettle and cook briefly to render but not to brown. Add the onion and cook slowly, stirring frequently, about five minutes. Add the garlic and lentils and stir.
- Add the rice and broth. Add salt and pepper to taste and the bay leaf. Bring to the boil and simmer, uncovered, about 45 minutes or until lentils are tender. Scoop out one cup of lentils and set aside.
- Put the soup through a food mill or sieve to remove the outer skin of the lentils. Blend the puree of lentils in an electric blender. This may have to be done in two or more operations.
- As the soup is blended, return it to the kettle and add the reserved cup of lentils. Bring to the boil. Add the cream and bring to the simmer. Swirl in the butter and serve piping hot.
Nutrition Facts : @context http, Calories 385, UnsaturatedFat 8 grams, Carbohydrate 42 grams, Fat 17 grams, Fiber 5 grams, Protein 18 grams, SaturatedFat 8 grams, Sodium 843 milligrams, Sugar 3 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nfor Ibrahim
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover lentils. I also added some chopped spinach and it turned out delicious.
Sueann Tembo
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the lentils and vegetables are cooked to perfection. I love the addition of the spices, which give the soup a warm and inviting flavor.
Saintange bernous
[email protected]I'm always looking for new and easy soup recipes, and this one definitely fits the bill. It's so simple to make and it's absolutely delicious. I will definitely be making this soup again and again.
Ssentumbwe Abbey
[email protected]I made this soup for my family last night and they loved it! It's a great way to get your kids to eat their vegetables. I will definitely be making this soup again.
Sameer Mitchell
[email protected]This soup is so easy to make and it's so flavorful. I love the addition of the cumin and coriander. It really gives the soup a nice depth of flavor.
MdMinhaz MdMinhaz
[email protected]I'm not a big fan of lentils, but this soup is delicious! The lentils are cooked perfectly and the vegetables add a nice flavor. I will definitely be making this soup again.
Mobin Mobin
[email protected]This soup is a great way to warm up on a cold day. It's also very healthy and filling. I will definitely be making this soup again.
Sk Arfine
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's packed with flavor. I will definitely be making this soup again.
Ingenuity Square
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very affordable and easy to make. I will definitely be making this soup again.
Ledjan Hysa
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover lentils. I also added some chopped spinach and it turned out delicious.
Rideshare Rookie
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the lentils and vegetables are cooked to perfection. I love the addition of the spices, which give the soup a warm and inviting flavor.
Agueda Alatorre
[email protected]I'm always looking for new and easy soup recipes, and this one definitely fits the bill. It's so simple to make and it's absolutely delicious. I will definitely be making this soup again and again.
MAHIM GAMERZ
[email protected]I made this soup for my family last night and they loved it! It's a great way to get your kids to eat their vegetables. I will definitely be making this soup again.
Muhammad Musab
[email protected]This soup is so easy to make and it's so flavorful. I love the addition of the cumin and coriander. It really gives the soup a nice depth of flavor.
Marilyn Cathey
[email protected]I'm not a big fan of lentils, but this soup is delicious! The lentils are cooked perfectly and the vegetables add a nice flavor. I will definitely be making this soup again.
Epafrans Gefrinus
[email protected]This is a great recipe for a healthy and delicious soup. I used brown lentils and added some extra vegetables, such as carrots and celery. It turned out perfect!
Siyasanga Tantsi
[email protected]This soup is amazing! I love the combination of lentils, vegetables, and spices. It's so hearty and filling, and it's perfect for a cold winter day.
Tatu Khamisi
[email protected]I've made this soup several times now and it's always a hit with my family and friends. It's so easy to make and it's always so flavorful.
Md Sravon
[email protected]This soup is a delicious and hearty meal that is perfect for a cold winter day. The lentils are cooked until they are soft and tender, and the vegetables add a nice flavor and texture. I also love the addition of the spices, which give the soup a war