LIGHT SCALLOPED POTATOES
Make and share this Light Scalloped Potatoes recipe from Food.com.
Provided by foxysnana
Categories Potato
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Arrange potatoes and onions in layers in a baking dish.
- In a heavy saucepan or in the top of a double boiler, heat the milk.
- In a small bowl, stir together flour, salt, pepper and enough water to make a paste.
- Add to milk.
- Cook until thickened, stirring with a whisk.
- Pour milk mixture over potatoes and onions.
- If desired, sprinkle some grated cheese on top.
- Sprinkle paprika on top.
- Cover and bake for 30 minutes at 350 F.
- Uncover and bake 25-30 minutes longer.
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Davga Davgaa
[email protected]Thank you for sharing this recipe! I'm always looking for new ways to make scalloped potatoes.
Ashley nicole Dela cruz
[email protected]I can't wait to try this recipe! It looks so delicious.
Judith Norzelin
[email protected]These scalloped potatoes are the perfect side dish for any occasion.
Surafel Ayele
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Roro Mohamed
[email protected]Overall, I was disappointed with this recipe. I would not recommend it.
Bill Wilmot
[email protected]The cheese sauce was a bit too thick for my taste. I would add more milk next time.
Puskar Pokhrel
[email protected]The potatoes were a bit undercooked for my liking. I would cook them for a few minutes longer next time.
Christina Guerra
[email protected]These scalloped potatoes were a bit too bland for my taste. I would add more salt and pepper next time.
Shahid Ahmad
[email protected]I used a different type of cheese in my scalloped potatoes and they were still delicious. This recipe is very versatile.
Manan khan
[email protected]I added some chopped ham to my scalloped potatoes and it was delicious!
Muzammil Gazali
[email protected]I was a bit skeptical about making scalloped potatoes in the microwave, but I was pleasantly surprised. They turned out great!
Micaela Obregon
[email protected]These scalloped potatoes are the best I've ever had! The cheese sauce is so rich and creamy.
Samuel Peter
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are so creamy and flavorful.
Singal Life06
[email protected]The recipe was easy to follow and the potatoes turned out perfectly. I would recommend this recipe to anyone.
Abdulafridi Abdulafridi
[email protected]I made these scalloped potatoes for a potluck and they were a huge success! Everyone loved them.
Senderi Emanuel
[email protected]These scalloped potatoes were a hit with my family! They were creamy, cheesy, and had a crispy top. I will definitely be making them again.