LIGHTENED-UP BANANA BREAD
Make and share this Lightened-Up Banana Bread recipe from Food.com.
Provided by CookingONTheSide
Categories Quick Breads
Time 1h
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine both types of flour, Splenda, baking powder, salt, and cinnamon (in other words, all dry ing redients).
- In a separate bowl, mix together the mashed bananas, egg substitute, applesauce, and vanilla extract (all the wet ingredients).
- Add this mixture to the bowl with the dry ingredients, and stir until just blended. Spoon batter into a large loaf pan (about 9" X 5") sprayed with nonstick spray.
- Bake for about 50 minutes, or until a knife inserted in the middle comes out clean. Allow to cool slightly, and then cut into 8 slices.
- If you like, spritz with some spray butter or spread on some Cool Whip Free.
- This make 8 thick slices!
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Guadalupe Carlos
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, and the walnuts add a nice touch.
Busulwa Micheal
[email protected]This banana bread is so easy to make and it always turns out perfectly. It's the perfect recipe for beginner bakers.
Deundrea Thomas
[email protected]This banana bread is a great make-ahead breakfast or snack. I love to slice it up and freeze it, then pop a slice in the toaster when I'm short on time.
Ava Smart
[email protected]I love the addition of walnuts to this banana bread. They add a nice crunchy texture and nutty flavor.
Romeo Johnson
[email protected]This banana bread is the perfect way to use up overripe bananas. It's moist, flavorful, and delicious.
Sharlene Hendricks
[email protected]I've tried a lot of different banana bread recipes, but this one is definitely the best. It's so easy to make and it always turns out perfectly.
Hhh Kkk
[email protected]I made this banana bread for my kids' school bake sale and it was a huge success! They sold out of it in no time.
Mamadi Drame
[email protected]This banana bread is so moist and flavorful, and it's the perfect snack or breakfast food.
Jamond Epps
[email protected]I love that this recipe uses Greek yogurt and applesauce instead of butter and sugar. It makes the banana bread a healthier option without sacrificing any taste.
Gaming With Fahim
[email protected]I've made this banana bread several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Quavo Jalloh
[email protected]This recipe is a lifesaver! I always have overripe bananas on hand and now I know what to do with them.
Sheddy Francis
[email protected]I'm not a huge fan of banana bread, but I decided to give this recipe a try and I'm so glad I did! It's the perfect balance of sweetness and moisture, and the walnuts add a nice crunchy texture.
Michael regans
[email protected]This banana bread was a hit at my office potluck! Everyone loved it and asked for the recipe.
Bibe Mukhiya
[email protected]I was a bit skeptical about using Greek yogurt and applesauce in banana bread, but I was pleasantly surprised at how well they worked. The bread was moist and flavorful, and it didn't have that heavy, dense texture that some banana breads can have.
Davil Patan
[email protected]I made this banana bread for my family and they raved about it! They said it was the best banana bread they'd ever had.
Rob StrickeN Feary
[email protected]I've tried many banana bread recipes over the years, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Olayiwola Faruq
[email protected]This banana bread turned out so moist and flavorful! I loved the addition of the Greek yogurt and applesauce, which made it a healthier option without sacrificing any taste.