LIMA BEAN SOUP
Provided by Donna St. George
Categories dinner, easy, main course
Time 7h15m
Yield 3 quarts, about 9 servings
Number Of Ingredients 14
Steps:
- In a large (6 quart or larger) electric casserole, like a Crock-Pot, combine all ingredients except the light cream. Cook on low heat for 7 hours or until done. Cool slightly.
- Add the cream. Stir and serve.
Nutrition Facts : @context http, Calories 353, UnsaturatedFat 8 grams, Carbohydrate 35 grams, Fat 19 grams, Fiber 7 grams, Protein 12 grams, SaturatedFat 10 grams, Sodium 498 milligrams, Sugar 6 grams, TransFat 0 grams
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Ahmed Typist
[email protected]This soup is a great way to use up leftover lima beans. It's also a very affordable meal.
Hector Gonzales
[email protected]This soup is so flavorful and satisfying. I love the combination of lima beans and vegetables.
nicki B
[email protected]I've made this soup several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
Asif Gardezi
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my slow cooker.
Yadhu Shigan
[email protected]I love the flavor of this soup. It's the perfect comfort food for a cold winter day.
Aisha Umufasha
[email protected]I added some diced ham to this soup and it was delicious! It's a great way to use up leftover ham.
Ruben Cano8
[email protected]This soup is a great way to use up leftover lima beans. It's also a very affordable meal.
Anas Kamran
[email protected]I love the creamy texture of this soup. It's perfect for a cold winter day.
Coolen Ararso
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it in my slow cooker.
Ali Haider magsi
[email protected]I've made this soup several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
Sahil Gupta
[email protected]This soup is a great way to use up leftover lima beans. It's also a very affordable meal.
Nhlanhla Ntando
[email protected]I'm not a huge fan of lima beans, but this soup was surprisingly good. The beans were cooked perfectly and the broth was very flavorful.
yadav sachit
[email protected]This soup is so flavorful and satisfying. I love the combination of lima beans and vegetables.
Tye Marshall
[email protected]I love the creamy texture of this soup. It's perfect for a cold winter day.
Nurazaman Reya
[email protected]I added some diced ham to this soup and it was delicious! It's a great way to use up leftover ham.
Waseem Wasi
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen lima beans, which makes it a great weeknight meal.
Moslam Moslam
[email protected]I've never been a big fan of lima beans, but this soup changed my mind. The beans were perfectly cooked and the broth was flavorful. I'll definitely be making this again.
David Jr Castañeda
[email protected]This soup was a hit with my family! The lima beans were creamy and delicious, and the vegetables added a nice crunch. I will definitely be making this again.