LIME AND GINGER DRESSING
Categories Condiment/Spread Ginger No-Cook Low Fat Quick & Easy Salad Dressing Lime Summer Bon Appétit
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Whisk first 5 ingredients in small bowl to blend. Gradually whisk in vegetable oil and sesame oil. Season with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature.)
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#15-minutes-or-less #time-to-make #course #preparation #low-protein #salads #easy #salad-dressings #dietary #low-sodium #low-carb #low-in-something #3-steps-or-less
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Nadia Adeel
[email protected]This dressing is okay. It's a bit too tart for my taste, but it's not bad. I think it would be better if it had a little more sweetness.
Saqib Liaqat Ali
[email protected]I love this dressing! It's so easy to make, and it's so versatile. I've used it on salads, grilled chicken, and fish, and it's always a hit. The lime and ginger flavors are perfectly balanced, and it adds a really nice brightness to any dish.
Saminur Ahmad
[email protected]This dressing is really good! I used it on a salad with grilled chicken, and it was a perfect match. The dressing is light and refreshing, and it really complemented the chicken. I will definitely be making this dressing again.
Biwas Rai
[email protected]This dressing is absolutely delicious! I used it on a salad with grilled shrimp, and it was a match made in heaven. The dressing is the perfect balance of tangy, sweet, and savory, and it really brought out the flavor of the shrimp. I will definitely
Annakleta Chiwisa
[email protected]Not a fan. The lime flavor was too strong, and it overpowered the ginger. I also found it to be a bit too oily.
Itz Pato
[email protected]This dressing is my new favorite! It's so refreshing and light, and it goes perfectly with grilled chicken or fish. I also love using it as a marinade for chicken or tofu. It's so easy to make, and it always turns out delicious.
BD HACKER
[email protected]Meh, it was okay. I thought it was a bit bland. I added some extra lime juice and ginger, and it was better, but still not great.
Nour
[email protected]This dressing is so easy to make, and it's so flavorful. I love using it on salads, but it would also be great on grilled chicken or fish. I'm definitely going to be making this again and again.
Roy Milton
[email protected]I made this dressing for a party, and it was a huge hit! Everyone loved the bright, citrusy flavor. I will definitely be making it again.
Marcus Brewer
[email protected]This dressing is amazing! It's the perfect combination of tangy, sweet, and savory. I love using it on grilled chicken, fish, or tofu. It's also great as a marinade.
ML McEntee
[email protected]I was really disappointed with this dressing. It was way too tart, and the ginger flavor was overpowering.
merga negeri
[email protected]This dressing is a keeper! It's so easy to make, and it's so versatile. I've used it on salads, grilled chicken, and fish, and it's always a hit. The lime and ginger flavors are perfectly balanced, and it adds a really nice brightness to any dish.
Bilal Mangan
[email protected]Not bad, but not great. It was a bit too sweet for my taste, and I think it could have used more lime juice.
Elite Chibuike
[email protected]Absolutely delicious! I used it on a salad with grilled shrimp, and it was a hit. The dressing is tangy, sweet, and savory, and it really brings out the flavor of the shrimp. I'll definitely be making this again.
Anik Munda
[email protected]Meh. It was just okay. The lime flavor was a bit too strong for my taste, and the ginger was barely noticeable.
Brian Kirui
[email protected]This dressing is a game-changer! It's so refreshing and flavorful—it's going to be my go-to for grilled chicken and fish.