LIME CURD FOR MANGO TART
Use this recipe when making our Mango Tart. It makes enough to fill two 9-inch tart shells, three 3-by-14-inch rectangles, or up to four dozen 3-inch tartlets.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- Whisk together egg yolks and whole eggs in a nonreactive saucepan. Add sugar and lime juice; whisk to combine.
- Cook over low heat, stirring constantly with a wooden spoon, until the mixture thickens to almost puddinglike consistency, about 30 minutes. Remove from heat; transfer to a heat-proof bowl. Stir in butter one piece at a time, until fully incorporated. Stir in lime zest, if desired.
- If not using immediately, cover surface directly with plastic wrap to keep a skin from forming, and refrigerate until ready to use.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ximena lopez
[email protected]I've never made lime curd before, but this recipe was easy to follow and the curd turned out amazing!
Hasan Hafiz
[email protected]I had some trouble finding key limes, but I was able to use regular limes and the curd still turned out great.
Murphy Kester
[email protected]The lime curd didn't turn out as thick as I expected, but it still tasted good.
Saan Jones
[email protected]I found this lime curd to be a bit too sweet, but it was still good.
Jankaari Chennal
[email protected]This lime curd is a bit too tart for my taste, but I still enjoyed it.
Yemi Adeiye
[email protected]I'm not usually a fan of lime curd, but this recipe changed my mind. It's so delicious!
Balach Baloch
[email protected]This lime curd is the best I've ever had! It's so smooth and creamy, and the flavor is incredible.
Malik Zahid Nawaz
[email protected]I made this lime curd for a party and it was a huge hit! Everyone loved it.
Mel Lynn
[email protected]This lime curd is amazing! I've made it several times and it always turns out perfect.
Daniel Perez
[email protected]I love this recipe! The lime curd is delicious and it's so easy to make.
Lesego Makhurane
[email protected]This lime curd is so good! I made it for a mango tart and it was a huge success. The curd is smooth and creamy, and the flavor is perfect.
Alessia clarke
[email protected]I love this lime curd! It's so easy to make and it tastes amazing. I've used it in tarts, pies, and even just on toast.
yaseen jadoon
[email protected]This lime curd is delicious! I used it to make a mango tart and it was perfect. The curd is tart and tangy, and it pairs well with the sweet mangoes.
Kizzyann Williams
[email protected]I made this lime curd for a mango tart and it was a hit! The curd is so smooth and creamy, and the flavor is amazing. I will definitely be making this again.
Sardar Sami
[email protected]This lime curd is the perfect balance of tart and sweet, and it pairs perfectly with the sweet mangoes in the tart. I highly recommend this recipe!