LIMONCELLO LEMON BARS
Tart and tangy lemon bars are given a grown-up taste courtesy of Limoncello.
Provided by By Paula Jones
Categories Dessert
Time 2h
Yield 25
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- In medium bowl, mix flour, butter and 1/4 cup powdered sugar with spoon. Press in ungreased 8- or 9-inch square pan, building up 1/2-inch edges.
- Bake 20 minutes. Meanwhile, in medium bowl, beat remaining ingredients except additional powdered sugar with electric mixer on high speed about 3 minutes or until light and fluffy. Pour over hot crust.
- Bake 25 to 30 minutes or until no indentation remains when touched lightly in center. Cool completely in pan on cooling rack, about 1 hour. Sprinkle with powdered sugar. For bars, cut into 5 rows by 5 rows.
Nutrition Facts : ServingSize 1 Serving
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manasses kimathi
[email protected]I didn't like these at all. The crust was too dry and the filling was too tart.
Ali Rajput
[email protected]These were okay, but I've had better.
Lima Begum
[email protected]The crust was a little too crumbly for my liking, but the filling was delicious.
Marlene Mpareke
[email protected]These lemon bars were a bit too tart for my taste, but they were still good.
Chakib 911
[email protected]I will definitely be making these again.
Paul Sangoma
[email protected]These were delicious! The crust was perfect and the filling was so flavorful.
Jasmine Wright
[email protected]These were so easy to make and they turned out so well!
Winny Solis
[email protected]I love lemon bars and these were some of the best I've ever had. The limoncello added a really nice flavor.
Cornelia bunny
[email protected]These were amazing! The limoncello flavor was perfect and the crust was so flaky. I will definitely be making these again.
David Dominick
[email protected]These were so easy to make and they turned out so well! The crust was perfect and the filling was delicious. I will definitely be making these again.
Bilal Bilal
[email protected]These lemon bars were delicious! The crust was flaky and the filling was tart and sweet. The limoncello added a nice flavor that really made them stand out. I will definitely be making these again.
Nayem Hasan5830
[email protected]I was a little hesitant to try these because I'm not a huge fan of limoncello, but I'm so glad I did! The flavor was amazing and the crust was perfect. I will definitely be making these again.
Shido Maxamed
[email protected]These were so easy to make and they turned out so well! The limoncello added a really nice flavor and the crust was perfect. I will definitely be making these again.
AB Boss Tv
[email protected]I love lemon bars and these were some of the best I've ever had. The limoncello gave them a really nice flavor and the crust was perfect. I will definitely be making these again.
Rana Muneeb
[email protected]These lemon bars were a hit! The limoncello added a delicious and unique flavor that really made them stand out. The crust was perfectly flaky and the filling was just the right amount of tart and sweet. I will definitely be making these again.