LINGUINE WITH SALMON AND MUSHROOMS
Make and share this Linguine with Salmon and Mushrooms recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Season salmon with salt and pepper.
- In a large skillet, saute salmon in oil over medium-high heat; saute for about 3 minutes or until just cooked through.
- Transfer salmon to a plate, using a slotted spoon.
- Add garlic to the skillet; saute for about 30 seconds.
- Add mushrooms and saute about 2 more minutes.
- Add green onions, tomato, wine, and capers; cook until mushrooms are tender.
- Add linguine, dill, lemon juice and salmon.
- Toss to coat; season with salt and pepper to taste.
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Erum Sami
[email protected]This was a delicious and easy-to-make dish! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Karan Tamang
[email protected]This dish was a bit too bland for my taste. I think I would have preferred it with more spices or herbs.
Anjali Thakur
[email protected]I loved this dish! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Raja Sahib
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Aleksandre Gobejishvili
[email protected]I thought the mushrooms were a bit too chewy. I think I would have preferred them to be cooked for a shorter amount of time.
aesthetic quinn
[email protected]This was a delicious and easy-to-make dish! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Zamia Jonson
[email protected]This dish was a bit too bland for my taste. I think I would have preferred it with more spices or herbs.
Jodie Leigh Edwin
[email protected]I loved this dish! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Hikmat Jaan
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Muzliyanah Sakkam
[email protected]I thought the salmon was a bit overcooked, but the mushrooms and sauce were delicious. I would definitely make this again, but I would cook the salmon for a shorter amount of time.
THE WORD OF TRUTH የእውነት ቃል TUBE
[email protected]This dish was very easy to make and the ingredients were easy to find. I would definitely make this again for a quick and easy weeknight meal.
Tim Krauser
[email protected]The sauce was a little too heavy for my taste. I think I would have preferred it with a lighter sauce, like a lemon-butter sauce.
James Dodson
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a different type of fish, like cod or tilapia.
Luis Gonzalez
[email protected]I made this for my family last night and they loved it! The salmon was cooked perfectly and the sauce was creamy and flavorful. The mushrooms added a nice earthy flavor to the dish. I will definitely be making this again.
Kimberly Torres
[email protected]This was a delicious and easy-to-make dish! The flavors of the salmon, mushrooms, and sauce were all perfectly balanced. I would definitely make this again.