LINGUINE WITH SHRIMP AND MUSSELS
Provided by Glenn Collins
Categories dinner, pastas, main course
Time 1h
Yield 6 servings
Number Of Ingredients 15
Steps:
- Saute onion and garlic in a little oil.
- Add tomatoes, capers, salt and pepper to onions and garlic, and simmer 20 minutes. Add parsley and olives.
- In a separate saucepan heat the 2 tablespoons of olive oil, add the wine and mussels, and steam until mussels open. Remove mussels.
- In the same liquid steam shrimp until just barely done.
- Meanwhile, cook linguine to the desired doneness. Drain.
- Remove shells from mussels and shrimp, and mix with the sauce.
- Pour over cooked linguine.
Nutrition Facts : @context http, Calories 545, UnsaturatedFat 13 grams, Carbohydrate 69 grams, Fat 17 grams, Fiber 6 grams, Protein 27 grams, SaturatedFat 2 grams, Sodium 890 milligrams, Sugar 5 grams, TransFat 0 grams
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Sheikh Mamun
[email protected]This dish is a must-try for any seafood lover! The shrimp and mussels are cooked to perfection and the sauce is simply divine. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Anya Wardwell
[email protected]The sauce was too thin. I would recommend adding more flour or cornstarch to thicken it.
Asanda Nonhle
[email protected]The shrimp and mussels were overcooked. I would recommend cooking them for less time.
Somorat
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the sauce.
Abdi kariim Mohamed
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I love that I can use frozen shrimp and mussels, which makes it a great weeknight meal. The sauce is also very versatile. I've added different vegetables and herbs to it, and i
Annabella Villa
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The shrimp and mussels were cooked perfectly and the sauce was amazing. I would definitely recommend this recipe to anyone who is looking for a special occasion dish.
Xavier David
[email protected]This was my first time making linguine with shrimp and mussels, and it turned out great! The recipe was easy to follow and the dish was ready in under 30 minutes. I loved the combination of flavors and textures. The shrimp and mussels were tender and
SOLOMONEY Isang
[email protected]This dish was amazing! The shrimp and mussels were cooked perfectly and the sauce was so flavorful. I would definitely recommend this recipe to anyone who loves seafood.
Aimen Naeem
[email protected]The sauce was too thin. I would recommend adding more flour or cornstarch to thicken it.
Reagan Flanklin
[email protected]The shrimp and mussels were overcooked. I would recommend cooking them for less time.
Jordon Dockery
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the sauce.
G M Joynal Abedin
[email protected]I was skeptical about this recipe because I'm not a big fan of seafood. But I was pleasantly surprised! The shrimp and mussels were cooked perfectly and the sauce was delicious. I would definitely make this again.
Rihem yousfi
[email protected]This linguine with shrimp and mussels dish is a keeper! It's so easy to make and it's always a crowd-pleaser. I love that I can use frozen shrimp and mussels, which makes it a great weeknight meal. The sauce is also very versatile. I've added differe
Moudi Mchaik
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The shrimp and mussels were cooked perfectly and the sauce was amazing. I would definitely recommend this recipe to anyone who is looking for a special occasion dish.
Jabbar Abdul
[email protected]This was my first time making linguine with shrimp and mussels, and it turned out great! The recipe was easy to follow and the dish was ready in under 30 minutes. I loved the combination of flavors and textures. The shrimp and mussels were tender and
Damba Shafic
[email protected]I'm not a huge seafood fan, but I really enjoyed this dish. The shrimp and mussels were cooked perfectly and the sauce was flavorful without being overpowering. I would definitely recommend this recipe to anyone who is looking for a quick and easy se
Emanuel Senfuka
[email protected]This linguine with shrimp and mussels dish was absolutely delicious! The flavors were perfectly balanced and the seafood was cooked to perfection. I will definitely be making this again.