LISA'S SUNFLOWER BREAD
The sunflower seeds give this bread a great crunchy texture and the molasses makes it warm and sassy. You can substitute whole wheat flour for some of the bread flour if you like.
Provided by LISA GALLOWAY
Categories Bread Yeast Bread Recipes
Time 3h10m
Yield 8
Number Of Ingredients 8
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutrition Facts : Calories 97.1 calories, Carbohydrate 11.6 g, Cholesterol 0.8 mg, Fat 5.2 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 0.7 g, Sodium 50.8 mg, Sugar 6.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zaeem Jutt
[email protected]This bread is not worth the effort. It's bland and tasteless.
Maher Barnd
[email protected]I don't like the texture of this bread. It's too crumbly.
Maxamed Shiiq
[email protected]This bread is really dry. I think I overbaked it.
Tata OldG
[email protected]The bread didn't rise as much as I expected. I'm not sure what I did wrong.
Wyny Simón
[email protected]This bread is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Pamela Carpenter
[email protected]I'm allergic to nuts, so I substituted the sunflower seeds for chopped walnuts. It turned out great!
Tumisho Shoroma
[email protected]This bread is a great way to use up leftover sunflower seeds. It's also a healthy and delicious snack.
Thunder
[email protected]I'm baking this bread right now and it smells amazing! Can't wait to try it.
KING BAYEZID (SURMA)
[email protected]Yum!
Hailemichael Getachew
[email protected]This bread is delicious! I followed the recipe exactly and it turned out perfectly.
Wahid Shaikh
[email protected]I made this bread for my family and they all loved it. It's a great bread for sandwiches or just eating with butter.
Abin Thakuri
[email protected]This bread is so easy to make and it turned out perfect! I love the sunflower seeds in it.
Emmanuel Sibiya
[email protected]I'm not usually a fan of sunflower seeds, but I really enjoyed this bread. The seeds added a nice crunch and the bread itself was very soft and fluffy.
Robert Ricky
[email protected]This sunflower bread was a hit at my brunch party! Everyone loved the nutty flavor and the moist texture. I'll definitely be making it again.