LONE STAR CHILI
Make and share this Lone Star Chili recipe from Food.com.
Provided by Todd Arrants
Categories < 4 Hours
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef; combine browned beef with all remaining ingredients and simmer for 2 hours. Ready to serve.
Nutrition Facts : Calories 154.9, Fat 8.8, SaturatedFat 3.4, Cholesterol 38.6, Sodium 889.8, Carbohydrate 7.7, Fiber 1.8, Sugar 4, Protein 11.7
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Jason Davison
[email protected]This chili is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Tangie Jones
[email protected]This chili is a great base recipe. I like to add my own personal touches, like extra garlic and a can of corn.
Mohammad Shahin
[email protected]I'm not a fan of this chili. It's too thick and the flavor is just okay.
Mealinin Beauty
[email protected]This chili is too spicy for me. I couldn't even finish a bowl of it.
Ali Akbar Pandrani
[email protected]I followed the recipe exactly and the chili turned out bland. I had to add extra spices to make it flavorful.
Thandi Mncube
[email protected]This chili is amazing! I've made it several times and it's always a crowd-pleaser. It's perfect for a cold winter day.
Asif Altaf
[email protected]I love this chili! It's got a nice kick to it, but it's not too spicy. I like to serve it with sour cream and shredded cheese.
Shuja Ch
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it always turns out perfect. I highly recommend it!
Saugat Pdl
[email protected]I made this chili for a potluck and it was a hit! Everyone raved about how delicious it was. I'll definitely be making it again.
Sani Bappa abdullahi
[email protected]This chili is a winner! It's got the perfect balance of spices and a rich, flavorful broth. I followed the recipe exactly and it turned out great. My family loved it!