LOOSEMEAT SANDWICHES III
These are my wife's version of the famous loose meat sandwiches. They are pretty tasty and very easy to make.
Provided by Crockpot Carlo
Categories Main Dish Recipes Sandwich Recipes Beef
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook the ground beef until brown. Drain. Return to pan with salt, pepper, and water to cover. Reduce heat to low and simmer, uncovered, until water is gone, 15 to 30 minutes.
- Serve meat on buns topped with chopped onion, dill pickle slices and mustard.
Nutrition Facts : Calories 355.7 calories, Carbohydrate 24.2 g, Cholesterol 74.3 mg, Fat 16.3 g, Fiber 1.9 g, Protein 26.6 g, SaturatedFat 6 g, Sodium 994.8 mg, Sugar 3.6 g
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Mohammed Faisal
[email protected]Avoid this recipe at all costs.
nnajmagull nnajmagull
[email protected]I would not recommend this recipe to anyone.
RIF Official
[email protected]These sandwiches were a waste of time and ingredients.
The Three Cool Kids
[email protected]I followed the recipe exactly and the sandwiches turned out bland. I think I'll try a different recipe next time.
jess smith
[email protected]The sandwiches were okay, but I've had better.
Mehezabin Akter
[email protected]These sandwiches were a little too greasy for my taste.
khalwat Lala
[email protected]I'm not a big fan of loosemeat sandwiches, but I have to admit that these were pretty good. The beef was cooked perfectly and the sauce was flavorful.
Abeer Abeerhaddad
[email protected]These sandwiches are always a hit at parties. I make a double batch so that I have leftovers.
Md Siam (Siam)
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover beef.
Baryalai Hussaini
[email protected]These sandwiches are so good! The beef is tender and juicy, and the sauce is perfect.
Naseem Sahil
[email protected]I've made these sandwiches several times and they are always a crowd-pleaser. I like to serve them with a side of fries and coleslaw.
Sudarsan Rai
[email protected]The loosemeat sandwiches were easy to make and very tasty. I used ground turkey instead of beef and they were still delicious.
Ben Robbins
[email protected]I followed the recipe exactly and the sandwiches turned out great. The only thing I would change is to add a little more salt to the beef.
Rashid ali Babbar
[email protected]These loosemeat sandwiches were a hit with my family! The beef was cooked perfectly and the sauce was flavorful. I will definitely be making these again.