This beefy main dish is always a big hit with the men in our family. After simmering in a slow cooker, the steak takes on a robust taste, and the filling portions are just what we love. -Megan Rohlck, Vermillion, South Dakota
Provided by Taste of Home
Categories Dinner
Time 7h20m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Place the sweet potatoes, onion and green pepper in a 6-qt. slow cooker. Cut each steak into three serving-size pieces; sprinkle with 1/2 teaspoon salt. In a large skillet over medium heat, brown steaks in oil in batches on both sides. Place steaks over vegetables, reserving drippings in pan., Add garlic to drippings; cook and stir for 1 minute. Stir in flour until blended. Stir in the remaining ingredients and remaining salt. Bring to a boil, stirring constantly. Cook and stir for 4-5 minutes or until thickened. Pour over meat. Cover and cook on low for 7-9 hours or until beef is tender.
Nutrition Facts : Calories 576 calories, Fat 14g fat (4g saturated fat), Cholesterol 170mg cholesterol, Sodium 1031mg sodium, Carbohydrate 37g carbohydrate (16g sugars, Fiber 5g fiber), Protein 71g protein.
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Ahmed Ghani
[email protected]This recipe is a winner! The steak was so tender and the gravy was delicious. I served it over egg noodles and it was a hit with my family.
Musa Omotola
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and the gravy is flavorful. I usually serve it over rice or mashed potatoes.
PriNce Nawaz Kohistani
[email protected]I've tried this recipe a few times and it never disappoints. The steak is always tender and the gravy is always flavorful. It's a great recipe for a weeknight meal.
Ayesha Abbasi
[email protected]This is one of my favorite recipes. The steak is always tender and the gravy is so flavorful. I love serving it over rice or mashed potatoes.
Kelly Hall
[email protected]So easy to make and so delicious! The steak was tender and the gravy was perfect. I served it over mashed potatoes and it was a perfect comfort food meal.
shakara sinclair
[email protected]This was a great recipe! The steak was tender and the gravy was delicious. I will definitely be making this again.
Areeba Hashim
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and flavorful, and the gravy is so good. I highly recommend it!
Lanvin Capesius
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the gravy was perfect. I served it over egg noodles and it was a delicious and comforting meal.
Ayesha Siddika
[email protected]I made this dish last night and it was a huge hit! The steak was fall-apart tender and the gravy was amazing. I will definitely be making this again.
Ginger Frush
[email protected]This is my go-to recipe for round steak. It's simple to make and always comes out delicious. The steak is tender and the gravy is rich and flavorful. I highly recommend it!
gaurav kumar
[email protected]I love this recipe! It's so easy to make and always turns out great. The steak is always tender and the gravy is so flavorful. I usually serve it over mashed potatoes or rice.
Riyad Chamok
[email protected]Absolutely delicious! The steak was so tender and flavorful, and the gravy was perfect. I served it over rice and it was a hit with my family. Will definitely be making this again.