Make and share this Low Calorie Coconut Lime Chicken recipe from Food.com.
Provided by Granola Girl
Categories Vegetable
Time 1h10m
Yield 2 salads, 2 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F.
- Whisk coconut milk, lime juice, sugar and salt in an 8-by-8-inch glass baking dish.
- Transfer 1/4 cup of the dressing to a large bowl; set aside.
- Place chicken in the baking dish; bake until cooked through, about 20 minutes.
- Meanwhile, add lettuce, cabbage, snow peas, cilantro and onion to the large bowl with the dressing; toss to coat. Divide between 2 plates.
- Transfer the chicken to a cutting board and thinly slice.
- Arrange the chicken slices on top of the salads.
- Drizzle 1 tablespoon of the coconut cooking liquid over each of the salads.
- enjoy.
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Elizabeth Edwards
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was so flavorful. I served it with rice and vegetables and it was a complete meal.
Kailash Bist
[email protected]This was a great recipe! I made it for my family and they all loved it. The chicken was tender and the sauce was delicious. I will definitely be making this again.
Enock Munanyimbo
[email protected]I've made this dish several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is so flavorful. I love serving this with rice and vegetables.
ABDULA RIFAY
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked to perfection and the sauce was so flavorful. I would highly recommend this recipe to anyone looking for a delicious and healthy meal.
teri koziczkowski
[email protected]I made this dish for my friends and they loved it! The chicken was tender and the sauce was flavorful. It was a great way to introduce them to Thai cuisine.
Travis Vinje
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and vegetables and it was a complete meal.
Jawad Rajpoot
[email protected]I'm not usually a fan of coconut, but this dish was surprisingly good. The lime and ginger really balanced out the coconut flavor. I would definitely make this again.
Dipesh Tharu
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was incredibly flavorful. I will definitely be making this again and again.
Hassnain Ghulam Nabi
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was a perfect meal.
Robyn Hill
[email protected]This coconut lime chicken was a hit with my family! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet, sour, and savory. We will definitely be making this again.