Make and share this Low Fat Beef Stroganoff recipe from Food.com.
Provided by Mimi Bobeck
Categories Stew
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brown beef strips in oil and add sliced onions, mushrooms and garlic.
- Add salt and pepper to taste.
- Add can of soup and water then add sour cream.
- Cook until hot then add Worcestershire sauce and ketchup.
- Cook noodles according to package directions.
- Serve over noodles.
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Taleeq Yaseen
[email protected]I can't wait to try this recipe! It looks so delicious.
Nabadda Christine
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The results are amazing!
kaburu buche
[email protected]I'm not a big fan of beef stroganoff, but this recipe changed my mind. It's so flavorful and creamy.
Md Kolim Uddin
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the mushrooms and onions in this dish.
Hassan Kamara
[email protected]I'm always looking for new low-fat recipes, and this one definitely fits the bill. It's healthy and delicious!
Max Sajan Tv
[email protected]This recipe is very versatile. You can add or remove ingredients to suit your taste. For example, you could add some chopped bacon or bell peppers.
UZZAL islam
[email protected]I like to serve this dish over mashed potatoes or egg noodles. It's also great with a side of roasted vegetables.
bootla Sagor ff
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover steak or roast beef in the fridge, and this is a delicious way to use it up.
Kimberly Masuku
[email protected]I found the recipe to be a bit bland. I added some extra spices and it turned out much better.
Rawene Mona
[email protected]The sauce was a bit too thick for my taste, but the flavor was great. I'll try thinning it out a bit next time.
Adam Ismail
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. I highly recommend it.
Rorisang Nkhwa
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it.
Nicholas Zaleski
[email protected]I'm not a big fan of mushrooms, but I really enjoyed them in this dish. They added a great flavor and texture.
slenge bie
[email protected]This was a great recipe! The sauce was very flavorful and the beef was tender. I will definitely be making this again.
Nabagala Irene
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it several times, and it's always a hit with my guests.
Rony Howlader
[email protected]This low-fat beef stroganoff is a delicious and healthy twist on a classic dish. The beef is tender and flavorful, and the sauce is rich and creamy without being too heavy. I served it over egg noodles, and it was a hit with my family!