LOW FAT BLUE CHEESE DRESSING
You can definitely make this as a full fat version, but if your looking for lower fat, try this version. I found reduced fat blue cheese.
Provided by A la Carte
Categories Salad Dressings
Time 32m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Drain yogurt through a coffee filter paper for 1/2 hour, so that some of the liquid drains out.
- In a bowl, whisk the buttermilk and thickened yogurt with the mayonnaise until smooth.
- Add the vinegar and Splenda and mix until all the ingredients are well combined.
- Stir in the blue cheese and season to taste, with salt and pepper.
- Let it sit in the fridge for 30 minutes before using.
Nutrition Facts : Calories 60.8, Fat 3.6, SaturatedFat 2.2, Cholesterol 10.2, Sodium 244.8, Carbohydrate 3.2, Fiber 0.2, Sugar 2.5, Protein 3.8
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Tammy Ducheno
[email protected]This dressing is the worst dressing I have ever tasted. I would not recommend it to my worst enemy.
Liana Shah
[email protected]This dressing is disgusting. I would not recommend it to anyone.
Marisa Contreras
[email protected]This dressing is a waste of time. It's not worth making.
Mercedes
[email protected]I would not recommend this dressing. It's not very good.
manu cdy
[email protected]This dressing is not worth the effort. It's not very flavorful and it's not very creamy.
Aqib Javed Mughal
[email protected]This dressing is not as creamy as I would have liked. I would recommend adding a little bit of sour cream or mayonnaise.
Jahmia eneas
[email protected]I found this dressing to be a bit bland. It needed more seasoning.
anita Pokharel
[email protected]This dressing is a bit too tangy for my taste. I would recommend adding a little bit of honey or sugar to balance out the flavor.
Bc Sarita
[email protected]I love that this dressing is low-fat. It makes me feel less guilty about enjoying it.
Nickisha Stuart
[email protected]This dressing is a great way to use up leftover blue cheese. It's also a great way to add some extra creaminess to your salads.
Kawku Raphael
[email protected]I was pleasantly surprised by how good this dressing is. It's definitely a healthier alternative to traditional blue cheese dressing, but it doesn't sacrifice any flavor.
Jomir Khan
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make.
akbar taj
[email protected]I love this dressing! It's so creamy and flavorful. I've used it on salads, sandwiches, and even as a dip for vegetables.
jam boii25
[email protected]This dressing is amazing! It's so easy to make and it tastes just like the real thing. I will definitely be making this again.
lol girlraya
[email protected]I've tried many low-fat blue cheese dressings, but this one is by far the best. It has all the flavor of a traditional blue cheese dressing, without the guilt.
Alexis Lopez
[email protected]This dressing is a game-changer for my salads! It's creamy, flavorful, and the perfect balance of tangy and savory. I love that it's low-fat too, so I can enjoy it without guilt.