LOW FAT HOMEMADE SAUSAGE PATTIES (DIABETIC FRIENDLY)

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Low Fat Homemade Sausage Patties (Diabetic Friendly) image

I grabbed this during my raid of my mother's cookbook shelf on my last trip back to the States. This one comes from a Reader's Digest booklet called 'Attack Diabetes With Food'. I am curious to see how the prunes work in the mixture.

Provided by Sarah_Jayne

Categories     < 30 Mins

Time 16m

Yield 12 patties

Number Of Ingredients 7

1 lb skinless boneless turkey breast
3/4 cup brown rice or 3/4 cup basmati rice
1/4 cup prune butter (pureed prunes)
1 tablespoon Dijon mustard
salt, to taste
1/2 teaspoon rubbed sage
1/2 teaspoon dried rosemary, minced

Steps:

  • Cut turkey breast into large chunks.
  • Place in food processor and pulse until coarsely ground.
  • Transfer ground turkey into medium bowl.
  • Add rice, prunes, mustard, salt, sage, and rosemary. Stir just to combine.
  • Shape mixture into twelve 2-inch patties.
  • Spray broiler pan with nonstick cooking spray.
  • Preheat broiler.
  • Place patties on pan and broil 4 inches from heat, turning once until cooked through, about 3 minutes each side.

Nutrition Facts : Calories 85.8, Fat 0.6, SaturatedFat 0.1, Cholesterol 23.5, Sodium 33.4, Carbohydrate 9.1, Fiber 0.5, Sugar 0.1, Protein 10.3

Ayebaze Shallon
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I can't wait to try this recipe. It looks delicious!


Abdul Qayum
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I'm so glad I found this recipe. I've been looking for a healthy sausage patty recipe for ages, and this one is perfect.


MD monsur Ahmed
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These sausage patties are a waste of time. They're not even worth the effort of cooking.


Stef Oct
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I'm not sure why these sausage patties are called 'low-fat.' They're still pretty greasy.


Tajus Szlavik
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These sausage patties are way too spicy for me. I could barely eat one.


Claire
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I followed the recipe exactly, but my sausage patties didn't taste very good. Maybe I'm just not a fan of ground turkey.


Edward Facer Jr
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I'm not sure what I did wrong, but my sausage patties turned out dry and crumbly. I guess I'll have to try again.


pinewoodgamer7652
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These sausage patties are a great source of protein and fiber. They're also low in calories and fat, which makes them a healthy choice for breakfast, lunch, or dinner.


Tshiamo Junior
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I love that these sausage patties are made with whole wheat flour. It gives them a nice, hearty texture.


MUHAMMAD TAYYAB HASSAN
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These sausage patties are a great way to use up leftover ground turkey. They're also a great option for meal prep, since they can be frozen and reheated later.


Abinash Adhikari
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I'm always looking for new and healthy breakfast options, and these sausage patties are perfect. They're easy to make, and they're packed with protein and flavor.


Sami Ullah
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These sausage patties are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I'll definitely be making these again.


Farooq Farooqkhan
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I'm not a huge fan of sausage, but these patties are actually really good. They're not too greasy, and they have a nice, mild flavor. I'd definitely recommend them.


Rumy Rai
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These sausage patties are amazing! They're so moist and flavorful, and they have the perfect amount of spice. I'll definitely be making these again.


Kassidy Girty-Ruff
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I'm so glad I found this recipe. I've been looking for a healthy sausage patty recipe for ages, and this one is perfect. The patties are juicy and flavorful, and they're not greasy at all.


Ashley Aces
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These sausage patties are a lifesaver! I'm always looking for low-carb, high-protein options, and these fit the bill perfectly. They're also super easy to make.


Alli Vass
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Just made these sausage patties for breakfast and they were delicious! I love that they're low in fat and calories, and they're so easy to make. I'll definitely be making these again soon.


Binoy Chakma
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I was skeptical at first, but these sausage patties are actually really good! They have a great texture and flavor, and they're not dry at all. I'll definitely be buying these again.


Chaim Student
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These sausage patties are a game-changer for my diabetic diet. They're so flavorful and satisfying, and they don't spike my blood sugar. I'll definitely be making these again and again!