Steps:
- In a blender, puree mango nectar, low-fat yogurt, lychee fruits, and sour cream. Add sugar, milk, lemon, ice cream, orange juice, cold water, and crushed ice. Blend until smooth. Pour into 4 glasses and serve immediately or store in the fridge.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dani Jaan
[email protected]I loved this recipe! The lassi was so easy to make and it tasted amazing. The lychees and mangoes were perfectly ripe and sweet, and the yogurt and spices added a nice touch of flavor. I would definitely make this again.
Seif Error
[email protected]This lassi was absolutely delicious! The combination of lychee and mango was perfect, and the yogurt and spices added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a refreshing and flavorful drink.
Ernst Stars
[email protected]I'm not usually a fan of lassis, but this one was surprisingly good. The lychee and mango flavors were really refreshing, and the cardamom and saffron gave it a nice touch of spice. I would definitely make this again.
Yusuf Jalalzai
[email protected]This lassi was a bit too sweet for my taste, but it was still good. The lychees and mangoes were a nice touch, and the yogurt and spices helped to balance out the sweetness. Overall, it was a good recipe, but I would probably reduce the amount of sug
Selina Baylis
[email protected]I loved this lychee mango lassi! It was so easy to make and it tasted amazing. The lychees and mangoes were perfectly ripe and sweet, and the yogurt and spices added a nice touch of flavor. I would definitely recommend this recipe to anyone looking f
Nikky A Vigil Romero
[email protected]This was my first time making a lassi, and it turned out great! The instructions were easy to follow and the ingredients were easy to find. The lychee and mango flavors were delicious together, and the yogurt and spices added a nice touch of flavor.
Lary Horne
[email protected]I'm always looking for new lassi recipes to try, and this one did not disappoint. The lychee and mango flavors were a perfect combination, and the yogurt and spices added a nice touch of richness and depth. I would definitely make this again.
Altaaf Hajee
[email protected]This lychee mango lassi is the perfect drink for a hot summer day. It's light, refreshing, and has a delicious balance of sweet and tart flavors. I love the addition of cardamom and saffron, which give it a unique and exotic flavor. I highly recommen
Friday Oghenemaro
[email protected]I made this lassi for a party and it was a hit! Everyone loved the unique flavor combination and the creamy texture. It was also very easy to make, which is always a bonus. I will definitely be making this again.
MAN BIR TAMANG
[email protected]This lassi was a bit too sweet for my taste, but it was still enjoyable. The lychees and mangoes were a nice touch, and the yogurt and spices helped to balance out the sweetness. Overall, it was a good recipe, but I would probably reduce the amount o
Ky'e Stewart
[email protected]I'm not usually a fan of lassis, but this one was surprisingly good. The lychee and mango flavors were really refreshing, and the cardamom and saffron gave it a nice touch of spice. I would definitely make this again.
Umair Zubair
[email protected]This lychee mango lassi is a must-try for anyone who loves Indian drinks. It's easy to make and absolutely delicious. The flavors of lychee and mango complement each other perfectly, and the yogurt and spices add a nice touch of richness and depth. I
Junior Makore
[email protected]I tried this recipe and it turned out great! The lassi was creamy and flavorful, with a perfect balance of sweet and tart. I loved the addition of lychees and mangoes, which gave it a unique and refreshing taste. I would definitely make this again!
Imran Emmi
[email protected]This lychee mango lassi was a delightful and refreshing treat! The combination of sweet lychees, ripe mangoes, and creamy yogurt was perfect, and the addition of cardamom and saffron gave it a lovely flavor. I especially enjoyed the contrast between