MABEL DRAKE'S THREE BEAN SALAD
This is one of those recipes that you just can't walk away from at the summer potluck. My sister's MIL makes it and I beg her for it every chance I get! Apparently it is a family recipe in her hubby's family, though I can't say I know who Mabel was. Regardless, I owe thanks to Mabel for a darn fine salad that is bright, refreshing, and COMPLETELY addictive! Number of servings is my best guess, and prep time does not include overnight refrigeration.
Provided by smellyvegetarian
Categories Vegan
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine beans through green pepper and set aside.
- Slightly warm remaining ingredients in a pan, stirring until sugar dissolves. Do not let this get hot!
- Stir into bean mixture to coat and refrigerate overnight.
- Drain well before serving and toss with oil to seal in marinade flavor.
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Nisha Karki
[email protected]I love that this salad is so easy to make ahead of time. It's perfect for busy weeknights.
Sports Export
[email protected]This salad is a great source of protein and fiber. It's a healthy and delicious way to get your daily dose of veggies.
Karli R
[email protected]I made this salad for a picnic and it was perfect. It held up well in the heat and everyone loved it.
Mokshedul ali
[email protected]This salad is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this is a go-to recipe for me.
Rizwanali Rizwan
[email protected]I've made this salad several times and it's always a hit. I love that it's so versatile. You can add or remove ingredients to suit your taste.
Yuna Fires
[email protected]I'm always looking for new salad recipes and this one is a keeper. It's simple, delicious, and healthy.
Clayton Ngwenya
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and crunchy bell pepper.
Londyn Janae
[email protected]I love that this salad is so easy to make ahead of time. It's perfect for busy weeknights.
Md Onik Shaikh
[email protected]This salad is a great source of protein and fiber. It's a healthy and delicious way to get your daily dose of veggies.
gurdan yare01
[email protected]I made this salad for a picnic and it was perfect. It held up well in the heat and everyone loved it.
Ashi Kayz
[email protected]This salad is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this is a go-to recipe for me.
vuyelwa afrika
[email protected]I've made this salad several times and it's always a hit. I love that it's so versatile. You can add or remove ingredients to suit your taste.
Tanvir Aziz Saamir
[email protected]I love the crunch of the bell pepper and celery in this salad. It adds a nice contrast to the soft beans.
Rahat Faruki
[email protected]This is my go-to salad for summer gatherings. It's always a hit and it's so easy to make.
Shafik Ahmed
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is light and flavorful, and the beans are cooked perfectly.
Elizabeth Muturi
[email protected]I added some diced avocado to my salad and it was amazing! It added a creamy texture and a bit of extra flavor.
Naxifiss Nuhu
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use canned beans, which makes it a great last-minute side dish.
Tareq Mahmud
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making it again.
Harley Evans
[email protected]This salad is a delicious and refreshing side dish that is perfect for summer cookouts and potlucks. The combination of three different beans, corn, and a tangy vinaigrette dressing is simply irresistible.