Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 entree servings, 8 side servings
Number Of Ingredients 9
Steps:
- Heat a medium, deep skillet over medium heat. Add oil and butter. When butter melts into the oil, add flour and combine. Gently cook, whisking flour and butter together, until smooth and flour has had a chance to cook, about 3 minutes. Slowly add milk while continuing to whisk. Gently bring milk to a bubble while stirring frequently. Allow the milk to thicken a bit, then stir in 2 cups of shredded Cheddar cheese a handful at a time. Season sauce with nutmeg and cayenne. Taste and add a little salt, if you like. Add cooked pasta to sauce and coat completely by turning over and over in the cheese sauce. Transfer to a flameproof baking dish and top with remaining cheese. Place baking dish under a hot broiler and brown the Cheddar cheese on top.
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A'aliyah Farmer
[email protected]It was so easy to make.
arman hasan
[email protected]I will definitely be making it again.
Md Foyez
[email protected]The flavor was great!
Joe Ventura
[email protected]This was a great way to use up some leftover macaroni.
Gee Caston
[email protected]This was a very good recipe. I will definitely be making it again.
Shedlove ally
[email protected]I loved this recipe! It was so easy to make and the flavor was amazing.
Ashikul Islam Fahim
[email protected]This was a great recipe. It was easy to make and the flavor was great.
Bijaya Pariyar
[email protected]This was a delicious recipe! I will definitely be making it again.
Tiroyamodimo Mothoemang
[email protected]I made this recipe for my family and they all loved it. It was a great way to use up some leftover macaroni.
Etse WIlson
[email protected]This was a very good recipe. The flavor was great and it was easy to make.
Maryann Rought
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavor is delicious.
Pk Boss
[email protected]This was a great recipe! I made it for my kids and they loved it. It was easy to make and the flavor was great.
Joey Walburg
[email protected]My family loved this recipe! It was so easy to make and the flavor was amazing. I will definitely be making this again.