MAKE-AHEAD CHEEZ WHIZ MASHED POTATOES
Make and share this Make-Ahead Cheez Whiz Mashed Potatoes recipe from Food.com.
Provided by Chef mariajane
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place potatoes in saucepan and cover with water. Bring to a boil. Reduce heat to medium and cook 25 to 30 minutes until tender. Drain.
- Mash potatoes with hand masher or electric mixer. Stir in remaining ingredients. Refrigerate until just before serving time.
- To reheat, microwave at HIGH for 5-7 minutes, stirring occasionally.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Michelle Pelser
[email protected]These mashed potatoes are a great way to use up leftover mashed potatoes. Just add some Cheez Whiz and a few other ingredients, and you've got a delicious new dish.
Saba Qasim
[email protected]I love the cheesy flavor of these mashed potatoes. They're the perfect comfort food on a cold winter day.
Marvin Weizy
[email protected]These mashed potatoes are the perfect side dish for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Kebabone Busang
[email protected]I'm always looking for new ways to make mashed potatoes, and this recipe is a great addition to my repertoire. The Cheez Whiz adds a unique flavor that I really enjoy.
dhirendra shahi
[email protected]These mashed potatoes are a great way to get kids to eat their vegetables. My kids love the cheesy flavor, and they don't even realize they're eating carrots and celery.
Himel Islam
[email protected]I love that this recipe can be made ahead of time. It's so convenient to be able to just pop them in the oven when I'm ready to serve.
Van Zanniat
[email protected]These mashed potatoes are a great way to use up leftover Cheez Whiz. They're also a great side dish for any holiday meal.
Malik Ahtesham
[email protected]I was looking for a new mashed potato recipe, and I'm so glad I found this one. The Cheez Whiz adds a delicious cheesy flavor, and the potatoes are creamy and smooth.
Aliza Kazmi
[email protected]I've made these mashed potatoes several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Walter White
[email protected]These mashed potatoes are the perfect comfort food. They're cheesy, creamy, and oh-so-satisfying. I love serving them with roasted chicken or pork.
Brenda Norton
[email protected]I'm not a huge fan of Cheez Whiz, but I decided to give this recipe a try anyway. I'm so glad I did! The cheese flavor was subtle, and the potatoes were creamy and delicious.
Debbie Reeves
[email protected]These mashed potatoes are so easy to make, and they're always a hit with my family. I love that I can make them ahead of time, so I have one less thing to worry about on busy weeknights.
Cynthia Mcghee
[email protected]I made these mashed potatoes for a potluck, and they were gone in minutes! Everyone loved them, and I got several requests for the recipe.
Godfrey Musinguzi
[email protected]I've been making mashed potatoes this way for years, and they're always a crowd-pleaser. The Cheez Whiz gives them a unique flavor that everyone loves.
Nikita Adonis
[email protected]I was skeptical about using Cheez Whiz in mashed potatoes, but I was pleasantly surprised. The cheese added a nice tangy flavor and made the potatoes extra creamy.
Riyad Rex
[email protected]These mashed potatoes were a hit at my dinner party! Everyone raved about how creamy and cheesy they were. I'll definitely be making them again.