MAMA MOE'S SCALLOPED POTATOES
Yukon Gold potatoes are sliced and layered with creamy sauce and Cheddar cheese before baking until tender and golden brown. So full of flavor and cheesy! Yummy!
Provided by Stephanie
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h15m
Yield 14
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Stir together the cream of potato soup, cream of mushroom soup and onion in a bowl. Heat in the microwave until hot, about 3 minutes. Make a layer of potato slices in the bottom of a 9x13 inch baking dish. Cover with a layer of the soup mixture and then sprinkle with some of the cheese. Repeat layers until ingredients are used up.
- Bake in the preheated oven until potatoes are fork-tender and cheese is browned on top, about 1 hour.
Nutrition Facts : Calories 223.3 calories, Carbohydrate 20.4 g, Cholesterol 31.9 mg, Fat 11.5 g, Fiber 1.8 g, Protein 9.9 g, SaturatedFat 6.7 g, Sodium 468.1 mg, Sugar 0.8 g
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Elizabeth kv
[email protected]These scalloped potatoes were delicious! I would definitely recommend this recipe.
Ogunyeye Omolade
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the cheese sauce is so creamy and flavorful.
Samara MW
[email protected]These potatoes were a bit too cheesy for my taste, but my kids loved them.
Md Tarakjia Satti
[email protected]I'm not a huge fan of scalloped potatoes, but these were actually really good. The potatoes were tender and the cheese sauce was flavorful.
Mirriam Tembo
[email protected]These potatoes were so easy to make and they turned out amazing! I will definitely be making them again.
Zeeshan Akbar
[email protected]Overall, I thought this recipe was pretty good. The potatoes were cooked evenly and the cheese sauce was creamy and flavorful. I would definitely make it again.
PuBG & LuDo Trick
[email protected]The potatoes were a bit dry, but the cheese sauce was delicious.
Usman Ali Ali
[email protected]These scalloped potatoes were a bit bland for my taste. I think I'll add some more garlic and onion next time.
Irshad Ahmad
[email protected]Just made these potatoes and they were delicious! I used sharp cheddar cheese and they had a nice kick to them.
Ibrahim Olamitoyosi
[email protected]I've tried many scalloped potato recipes, but this one is definitely my favorite. The potatoes are always cooked to perfection and the cheese sauce is so creamy and flavorful.
Koshar Khalid
[email protected]These scalloped potatoes were so easy to make and turned out perfectly. I love the combination of cheese and potatoes.
tanjeem kuddus
[email protected]Mama Moe's scalloped potatoes were a hit at our family dinner! The potatoes were tender and creamy, with a crispy, cheesy topping. Everyone went back for seconds.