MANDARIN ORANGE CAKE III

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Easy and delicious scratch cake topped with coconut walnut sauce. The mandarin oranges make it very moist.

Provided by SMJAY

Categories     Desserts     Fruit Dessert Recipes     Orange Dessert Recipes

Time 55m

Yield 9

Number Of Ingredients 13

1 cup all-purpose flour
1 cup white sugar
1 teaspoon baking soda
½ teaspoon salt
1 egg
1 teaspoon vanilla extract
1 (15 ounce) can mandarin oranges, drained
½ cup chopped walnuts
¾ cup brown sugar
3 tablespoons milk
3 tablespoons butter
½ cup flaked coconut
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square cake pan.
  • In a large bowl, mix the flour, sugar, baking soda and salt. Make a well in the center and add the egg, vanilla, mandarin oranges and 1/2 cup chopped nuts.
  • Pour batter into an 8 inch square cake pan. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean.
  • While the cake is baking, prepare the sauce. In a medium saucepan, combine brown sugar, milk and butter. bring to a boil and stir in coconut and 1/2 cup walnuts. While still hot, pour over cake as soon as it comes out of the oven.

Nutrition Facts : Calories 370.5 calories, Carbohydrate 59.3 g, Cholesterol 30.8 mg, Fat 14.2 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 4.5 g, Sodium 323.8 mg, Sugar 46.1 g

amy bradberry
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Yum! This cake was a hit with my family. It was moist and flavorful, and the orange glaze was the perfect finishing touch. Definitely a recipe I'll make again.


Ajay Gangai
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This cake turned out great! It was moist and flavorful. The glaze added a nice touch of sweetness and citrus flavor. Definitely recommend this recipe.


Ahamed Mashood
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Easy and delicious! This Mandarin Orange Cake is a keeper. The glaze gives it a beautiful shine and a wonderful citrus flavor.


Retu Sikder
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Delicious! The cake was moist and the glaze was tangy. Perfect balance of flavors. A great recipe for any occasion.


Shahid Mayo
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Loved this Mandarin Orange Cake! So moist and flavorful. The orange glaze is a perfect complement to the cake. Will definitely make it again.


manic demoza
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This cake is a delightful burst of citrus flavor. The glaze really makes it special. I love how moist and fluffy it is. Perfect for any occasion.


Clarke Timania
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Easy to make and oh so good! The cake is moist and flavorful, and the orange glaze adds a wonderful citrusy touch. A hit with my family and friends.


SarahRK Shah
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This Mandarin Orange Cake is a winner! It's not too sweet, not too tart, just right. And the glaze is incredible. I'll definitely be making this again.


SM Mithun jr
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Absolutely delicious! I followed the recipe exactly and it came out perfectly. The cake was moist, flavorful, and the orange glaze was the perfect finishing touch. Definitely a keeper!


PurpleLyric From Likee
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My first attempt at making Mandarin Orange Cake, and it was a huge success! The cake was incredibly moist and flavorful, with a perfect balance of citrus and sweetness. Everyone who tried it raved about it.


Sumeda Kalum
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This Mandarin Orange Cake recipe was so easy to follow! It turned out moist and fluffy, with just the right amount of sweetness. My family loved it and asked for seconds.