Delicious! Use ripe mangoes for best results.
Provided by Annette
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl mix together mango puree, lime juice, and evaporated milk. In a separate bowl thoroughly mix flour, sugar, and cinnamon.
- Gently stir flour mixture into mango mixture. Whisk until smooth, then mix in beaten eggs. Pour mixture into pastry shell.
- Bake in preheated oven for 30 minutes. Chill before serving.
Nutrition Facts : Calories 235.2 calories, Carbohydrate 40.7 g, Cholesterol 48.8 mg, Fat 7.2 g, Fiber 1.4 g, Protein 3.5 g, SaturatedFat 2.5 g, Sodium 129.1 mg, Sugar 29 g
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Ernest Izu
[email protected]This pie was perfect! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Esanyu Robert
[email protected]This pie was a little too tart for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again, but I will add more sugar next time.
marko cosic
[email protected]This pie was a little too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again, but I will reduce the amount of sugar next time.
henry Mcm III
[email protected]This pie was a hit with my friends! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Arz Fardous
[email protected]This pie was easy to make and it turned out great! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Brix Batiancila
[email protected]This pie was perfect! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Laila Ali
[email protected]This pie was a little too tart for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again, but I will add more sugar next time.
5star._prince
[email protected]This pie was a little too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again, but I will reduce the amount of sugar next time.
Tania Aktar
[email protected]I'm not a big fan of mango, but this pie was surprisingly good! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Bellal Khan
[email protected]This pie was so easy to make and it turned out perfect! The crust was golden brown and the filling was smooth and creamy. I will definitely be making this pie again.
Sania Alexander
[email protected]I made this pie for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this pie again and again.
XLimit
[email protected]This mango custard pie was a hit with my family! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.