MANGO FOOL (MOUSSE DE MANGO)
Steps:
- Place mango, 2 tablespoons sugar, lime and orange juice into bowl of a food processor and blend until smooth. Scrape mixture into a large mixing bowl and chill completely. Whip cream with remaining sugar until stiff peaks form. Fold whipped cream into mango mixture and spoon into small dessert cups. Serve immediately.
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Robert Phillips
[email protected]This recipe was so easy to follow, and the mousse turned out so well! Thanks for sharing.
Bakhtiari Baloch
[email protected]This mousse is amazing! I love the combination of mango and cream. It's the perfect dessert for a hot summer day.
ggiggi gglggl
[email protected]I made this mousse for a party, and it was a huge hit! Everyone loved it. It's so light and refreshing, and the mango flavor is perfect.
Roman Rejbi
[email protected]This was a really easy and delicious dessert to make. I used fresh mangoes, and the mousse was so smooth and creamy. I will definitely be making this again!