Provided by Georgia Downard
Categories Soup/Stew Food Processor Ginger Appetizer Backyard BBQ Lunch Mango Shrimp Curry Summer Healthy Self Pescatarian Paleo Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. Add coconut milk; pulse until well combined. Transfer mango mixture to a bowl; stir in coconut water and lime juice. (Thin with tap water if desired.) Cover and chill until cold, 1 hour. Divide among 4 bowls; garnish with shrimp and cilantro before serving.
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myesha Khan
[email protected]This soup was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less ginger.
Samuel Kamara
[email protected]I love this soup! It's so flavorful and easy to make.
Ivanna Guevara
[email protected]This soup is a must-try! The combination of mango, ginger, and curry is simply delightful.
Namasoko Keneth
[email protected]I've made this soup a few times now and it's always a hit. It's so easy to make and the flavor is incredible.
Jose Jose
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved the unique flavor.
paige Harvey
[email protected]This soup is amazing! The mango and ginger give it a unique and delicious flavor.
ADEBAYO ALABA
[email protected]Great recipe! The soup was creamy, flavorful, and had just the right amount of spice.
Aries Blue
[email protected]Delicious and easy to make. I used frozen shrimp and it turned out great.
nghia tran
[email protected]This soup is a winner! The flavors of mango, ginger, and curry work so well together. Will definitely be making it again!
Mr Aflatoon
[email protected]The soup was easy to make and packed with flavor. I especially loved the combination of mango and ginger.
Ibrar Aliqaimofficial
[email protected]I followed the recipe exactly and the soup turned out great! The mango and ginger gave it a unique and refreshing taste.
MD ROMJAN Romjan
[email protected]Wow! The aroma of this soup filled my kitchen and made my mouth water. The taste was just as amazing – creamy, flavorful, and with a perfect balance of sweet and spicy.
Sohaib Akram
[email protected]This soup was a hit with my family! The flavors of mango, ginger, and curry blended perfectly, and the shrimp added a delicious savory touch. Definitely a keeper!