MANGO-GINGER-CURRY SOUP WITH SHRIMP

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Mango-Ginger-Curry Soup with Shrimp image

Provided by Georgia Downard

Categories     Soup/Stew     Food Processor     Ginger     Appetizer     Backyard BBQ     Lunch     Mango     Shrimp     Curry     Summer     Healthy     Self     Pescatarian     Paleo     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added

Yield Makes 4 servings

Number Of Ingredients 11

2 ripe mangoes (about 1 pound each), peeled and cubed
1/2 cup chopped shallots
1 large clove garlic, chopped
1 teaspoon finely grated ginger
1/2 teaspoon curry powder (or more to taste)
1/2 teaspoon salt
1 can (13.6 ounces) light coconut milk
1/2 cup coconut water
3 1/2 tablespoons fresh lime juice (or more to taste)
1 cup cooked, diced shrimp
3 tablespoons chopped fresh cilantro

Steps:

  • Pulse mangoes, shallots, garlic, ginger, curry powder and salt in a food processor until pureed. Add coconut milk; pulse until well combined. Transfer mango mixture to a bowl; stir in coconut water and lime juice. (Thin with tap water if desired.) Cover and chill until cold, 1 hour. Divide among 4 bowls; garnish with shrimp and cilantro before serving.

myesha Khan
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This soup was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less ginger.


Samuel Kamara
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I love this soup! It's so flavorful and easy to make.


Ivanna Guevara
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This soup is a must-try! The combination of mango, ginger, and curry is simply delightful.


Namasoko Keneth
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I've made this soup a few times now and it's always a hit. It's so easy to make and the flavor is incredible.


Jose Jose
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This was a great recipe! I made it for a party and it was a hit. Everyone loved the unique flavor.


paige Harvey
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This soup is amazing! The mango and ginger give it a unique and delicious flavor.


ADEBAYO ALABA
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Great recipe! The soup was creamy, flavorful, and had just the right amount of spice.


Aries Blue
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Delicious and easy to make. I used frozen shrimp and it turned out great.


nghia tran
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This soup is a winner! The flavors of mango, ginger, and curry work so well together. Will definitely be making it again!


Mr Aflatoon
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The soup was easy to make and packed with flavor. I especially loved the combination of mango and ginger.


Ibrar Aliqaimofficial
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I followed the recipe exactly and the soup turned out great! The mango and ginger gave it a unique and refreshing taste.


MD ROMJAN Romjan
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Wow! The aroma of this soup filled my kitchen and made my mouth water. The taste was just as amazing – creamy, flavorful, and with a perfect balance of sweet and spicy.


Sohaib Akram
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This soup was a hit with my family! The flavors of mango, ginger, and curry blended perfectly, and the shrimp added a delicious savory touch. Definitely a keeper!