This beautiful marinaded pork is topped with a fruity salsa of emerald kiwifruit, golden mango and red peppers for an eye-catching presentation. It is pretty enough to serve to guests.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large resealable plastic bag, combine the lime juice, soy sauce, honey and garlic. Add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight. , Drain and discard marinade. Grill chops, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving., In a small bowl, combine the salsa ingredients. Cover and refrigerate until serving. Serve with pork.
Nutrition Facts : Calories 296 calories, Fat 7g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 410mg sodium, Carbohydrate 36g carbohydrate (25g sugars, Fiber 5g fiber), Protein 24g protein.
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Ryan Jones
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the sauce was amazing. I served it with a side of roasted vegetables and it was a delicious meal.
Ruthless StarZ
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The marinade and sauce made the meat so tender and flavorful. I will definitely be making this again.
Alura Tutors
[email protected]This dish is a winner! The pork chops were cooked perfectly and the sauce was delicious. I served it with a side of rice and it was a hit with my family.
DX GAMER
[email protected]I love this recipe! It's so easy to make and the pork chops are always so tender and juicy. The sauce is also amazing.
Naemi Haukongo
[email protected]Great recipe! The pork chops were very flavorful and the sauce was delicious. I will definitely be making this again.
Masud Alam
[email protected]This is my go-to recipe for pork chops. The marinade and sauce are amazing, and the pork chops always come out perfectly cooked. I highly recommend it!
Ibruze Man
[email protected]I love this recipe! The pork chops are always tender and juicy, and the sauce is so flavorful. I usually serve it with a side of roasted vegetables or rice.
Lauryn Oliver
[email protected]This was a quick and easy weeknight meal. The pork chops were cooked perfectly and the sauce was delicious. I served it with a side of rice and it was a hit with my family.
USMAN SHEAKH
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The pork chops were tender and juicy, and the sauce was the perfect complement. I will definitely be making this again.
alex adu
[email protected]I'm always looking for new ways to cook pork chops. This recipe definitely fits the bill. The marinade and sauce were easy to make and the pork chops were cooked to perfection. I served it with a side of roasted sweet potatoes and it was a delicious
Lalji Mandal
[email protected]This recipe is a keeper! I love the combination of sweet and savory flavors. The pork chops were cooked perfectly and the sauce was amazing. I served it with a side of mashed potatoes and green beans. My family loved it!
Muskan mengal 123 Muskaan
[email protected]Simple but delicious! I used a store-bought mango salsa instead of making my own, and it still turned out great. The pork chops were juicy and the sauce was tangy and flavorful. Served it with a side of black beans and rice.
Kumaree Kumal
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The marinade and sauce made the meat so tender and flavorful. I served it with a side of roasted vegetables and it was a delicious, healthy meal.
Shoel baga
[email protected]This dish was an absolute hit at our dinner party! I marinated the pork chops for a few hours before cooking, which really enhanced the flavor. The sauce was perfect - not too sweet, not too sour. Served with grilled pineapple and a side of coconut r
Hey Yyy
[email protected]Easy weeknight dinner! I used boneless, skinless pork chops and they cooked perfectly in the time specified. The mango-lime sauce was a delicious balance of sweet and tangy. Served with rice and broccoli for a complete meal. Highly recommend!