MANGO MARGARITA CAKE

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Mango Margarita Cake image

Mangoes and margarita mix make a tropical cake creamy and dreamy.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h55m

Yield 15

Number Of Ingredients 10

1 box Betty Crocker™ Super Moist™ yellow cake mix
3/4 cup nonalcoholic margarita mix
1/3 cup vegetable oil
1/4 cup water
2 teaspoons grated lime peel
4 eggs
1 jar (1 lb 4 oz) sliced mango in extra-light syrup, well drained, diced
Remaining diced mango
1 container (8 oz) frozen whipped topping (thawed)
3 containers (6 oz each) Yoplait® Original yogurt mango

Steps:

  • Heat oven to 350°F. Spray bottom only of 13x9-inch pan with baking spray with flour (do not use dark or nonstick pan). In large bowl, beat cake mix, margarita mix, oil, water, lime peel, eggs and 1 cup of the diced mango with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
  • Bake 32 to 36 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  • In small bowl, place remaining diced mango and mash with fork until pureed. In medium bowl, fold together whipped topping and yogurt; frost cake. Spoon small dollops of pureed mango over frosting, then swirl with back of spoon. Store in refrigerator.

Nutrition Facts : Calories 280, Carbohydrate 43 g, Cholesterol 50 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 18 g, TransFat 0 g

Sindiswa Lusanda
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This cake was a bit too dense for my taste. I would add more flour to the recipe next time.


Safwan 6833
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This is the best mango margarita cake I've ever had! The recipe is easy to follow and the cake turns out perfect every time.


David Mphanya
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This cake is perfect for summer parties! It's light and refreshing, and the flavors are amazing.


Helmuth Haman
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I'm not a big fan of mango, but I really liked this cake! The flavors were well-balanced and the cake was very moist.


Phides Kiwarii
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This cake was easy to make and turned out delicious! I used frozen mangoes and limes, and it still tasted great.


Partho dey
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This cake is a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.


hannan kenafarh
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I followed the recipe exactly and the cake turned out great! It was moist and flavorful. I would definitely make this cake again.


Lucille Lackey
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This cake was a disappointment. It was dry and the flavors were not well-balanced. I would not recommend this recipe.


Mahes Bastola
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I was a bit skeptical about this recipe, but I'm so glad I tried it! This cake is delicious. The mango and lime flavors are perfect together.


my computer
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This cake is amazing! The flavors are incredible and the texture is perfect. I will definitely be making this again.


MDvai Said
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I love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.


Prince Santo
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This cake is so good! The mango and lime flavors are perfect together. I made it for a potluck and it was a huge hit.


Marisela Magana
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This cake was easy to make and turned out great! I used fresh mangoes and limes, and the flavor was amazing. I will definitely be making this cake again.


Reyaj Ansari
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I'm not usually a fan of fruit cakes, but this mango margarita cake was delicious! The flavors were well-balanced and the cake was very moist. I would highly recommend trying this recipe.


SK OPU FR
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This mango margarita cake was a huge hit at my party! It was so moist and flavorful, and the lime glaze was the perfect finishing touch. I will definitely be making this cake again.