found this on a weight watchers site but changed it to fit my family's taste. It makes 2 loaves. Serving amount is for 1 loaf. (so sixteen for both loaves)
Provided by Bri22
Categories Chicken
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Using a blender, food proscessor or wand, gring up stuffing mix into fine bread crumbs.
- In a large bowl combine egg, salsa, BBQ sauce, and bread crumbs.
- Stir well.
- Take sausage lengths out of casing.
- combinesausage, and ground turkey with the mixture.
- Use your hands!
- seperate into two loaves.
- You can freeze one for another time.
- bake meatloaf in oven for 50 minutes.
- while meatloaf is baking combine ingredients for glaze.
- when the meatloaf has cooked for the fifty minutes take out and spread glaze over top.
- bake another 10 to 15 minutes.
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Safyan Jutt
[email protected]This meatloaf is a classic comfort food that the whole family will love. It's easy to make and always turns out delicious.
Yared Balila
[email protected]This is not your average meatloaf recipe. It's unique and flavorful, and sure to impress your guests.
OZIOMA CHIAGOZIEM
[email protected]This meatloaf is a bit time-consuming to make, but it's worth the effort. It's so flavorful and moist.
Nisar Ahmad
[email protected]I love that this meatloaf recipe uses simple, everyday ingredients. It's also a great way to use up leftovers.
jamilu suleiman
[email protected]This is the perfect meatloaf recipe for a busy weeknight. It's quick and easy to make, and it always turns out delicious.
Amber Kolb
[email protected]This meatloaf is a great way to sneak in some vegetables for picky eaters. It's also a great make-ahead meal.
Aaliyah Payne
[email protected]This meatloaf is a great comfort food. It's hearty, flavorful, and always hits the spot.
Mubeja Steven
[email protected]I didn't care for this meatloaf. It was dry and the sauce was bland.
Kathy Blake
[email protected]This meatloaf was a bit too salty for my taste, but overall it was good.
king inpan
[email protected]I've tried several meatloaf recipes and this one is by far the best. It's moist, flavorful, and the sauce is to die for.
Ripon oll Bangla tips
[email protected]This is my go-to meatloaf recipe. It's simple, but always turns out perfectly.
Harvey Potts
[email protected]This meatloaf is a great way to use up leftover ground beef. It's easy to make and always turns out delicious.
Mdsujon Mia
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it.
Slayy BeomHan
[email protected]I wasn't impressed with this meatloaf. It was bland and the sauce was too sweet.
damian kirzoncic
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Mike Lariva
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's hearty, flavorful, and the sauce is amazing.
Lesley Chagusia
[email protected]This is the best meatloaf recipe I've ever tried! It's so easy to make and always turns out perfectly.
GILBERT ESPINOZA
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was cooked perfectly and the sauce was delicious.
Urdu Shairi
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the sauce was perfect. I will definitely be making this again.