MA'ONO'S CHINESE-STYLE MUSTARD DIPPING SAUCE
This recipe is from Ma'ono Fried Chicken and Whisky restaurant in West Seattle, Washington and is served with their fried chicken.
Provided by Member 610488
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Dissolve the mustard powder in the water, add the other ingredients, whisk until smooth. The mixture will taste bitter and acrid at first, until the powdered mustard reconstitutes, but will mellow as it sits. Prepare one hour in advance.
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Adekunle Oyindamola
[email protected]I tried this sauce and it was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Asya Sherif
[email protected]This sauce is a bit too spicy for me, but I can see how it would be great for people who like spicy food. It has a nice flavor, but it's just a bit too hot for my taste.
Gabrielle Chukwukanma
[email protected]I'm not a big fan of mustard, but this sauce is surprisingly good. It's not too spicy and it has a nice tangy flavor. I'd definitely use it again.
Howard Nichols
[email protected]This dipping sauce is addictive! It's the perfect combination of sweet, sour, and spicy. I can't stop eating it.
Aseem Khan
[email protected]This sauce is a great way to add some extra flavor to your favorite Chinese dishes. It's easy to make and it tastes great.
Sonjit Uraw
[email protected]I love this dipping sauce! It's so versatile, I've used it with everything from dumplings to spring rolls. It always adds a delicious flavor boost.
Jyoti Ghising
[email protected]This dipping sauce is a winner! It's got the perfect amount of heat and tang. We used it with fried wontons and it was a hit.
Adam Pearson
[email protected]Great sauce! I used it for my dumplings and it was delicious. The perfect blend of spicy and tangy. Will definitely be making this again.
Jemimah Bamaiyi
[email protected]This sauce is so easy to make and it tastes amazing. I love the addition of the honey, it gives it a nice sweetness. Will definitely be making this again.
Mk Kadija
[email protected]I've tried many Chinese-style mustard dipping sauces, but this one is by far the best. The flavor is rich and complex, and it really elevates any dish you pair it with.
Cabdulahi Yare23
[email protected]This dipping sauce is incredible! It has the perfect balance of sweet, sour, and spicy flavors. We used it with steamed dumplings and it was a match made in heaven.