MAPLE APPLE TURKEY SAUSAGE
I love breakfast sausage, but most store-bought brands are high in calories and fat and not very diet-friendly. Try this slightly sweet version made with real maple syrup. The apples help keep the sausage moist. I like to cook up a batch on Sundays and store in the fridge for quick breakfasts all week. Take care not to overcook the patties.
Provided by France C
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 16m
Yield 10
Number Of Ingredients 11
Steps:
- Combine turkey, apple, maple syrup, salt, sage, garlic powder, black pepper, marjoram, cinnamon, and cloves in a bowl; mix well. Form into 10 small patties.
- Heat olive oil in a skillet over medium heat. Fry patties until no longer pink in the center and the juices run clear, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 91.7 calories, Carbohydrate 3 g, Cholesterol 33.6 mg, Fat 5.2 g, Fiber 0.3 g, Protein 8.6 g, SaturatedFat 1.2 g, Sodium 206.4 mg, Sugar 2.3 g
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Abdul Qayum
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet and savory flavors.
Sajith Maduranga
[email protected]I'm not a big fan of apples, but I loved this recipe. The apples were cooked perfectly and they added a nice touch of sweetness.
Eilene Benedict
[email protected]I made this recipe for a weeknight dinner and it was a big hit with my family. It's a quick and easy meal that's also healthy.
Momina Jan
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. It's sure to impress your guests.
yf
[email protected]I'm not a big fan of turkey sausage, but this recipe changed my mind. It's so flavorful and juicy.
Andrea Herwig
[email protected]I love the combination of sweet and savory in this dish. The apples and maple syrup balance out the saltiness of the turkey sausage perfectly.
Donald Mcphee
[email protected]This recipe is a great way to use up leftover turkey sausage. It's also a great make-ahead meal.
4x Robi vai
[email protected]I added a bit of cinnamon and nutmeg to the recipe and it was even better.
Khamid Ali
[email protected]This dish is perfect for a fall dinner. The apples and maple syrup give it a festive flavor.
alamara Jesi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The leftovers are also great for breakfast the next day.
Sara Paws
[email protected]This recipe is easy to follow and the results are amazing. The turkey sausage is juicy and flavorful, and the apples and maple syrup add a touch of sweetness.
Miracle Blakey
[email protected]I made this for a potluck and it was gone in minutes. Everyone loved it!
Yasen Hana
[email protected]This recipe was a hit with my family! The combination of maple, apples, and turkey sausage was delicious. I especially liked the crispy browned bits of sausage.