MAPLE BUTTERSCOTCH BROWNIES
Generally, I'll make a double recipe of these brownies-they go so fast no matter where I take them! I've baked them for family dinners and church suppers, and never had any left over. They're very easy besides plus both keep and freeze well. I've been cooking since I was 10. My husband is retired, and we have four grown children.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 brownies.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Whisk together flour and baking powder., In a large bowl, mix brown sugar, melted butter and maple flavoring. Beat in eggs, one at a time, mixing well after each addition. Stir in flour mixture and walnuts. Spread into a greased 9-in. square baking pan., Bake until a toothpick inserted in center comes out clean, 27-32 minutes. Cool completely in pan on a wire rack. If desired, dust with confectioners' sugar. Cut into bars.
Nutrition Facts : Calories 216 calories, Fat 11g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 98mg sodium, Carbohydrate 27g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
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adeniyi oreoluwa
[email protected]These brownies are so good! I love the chewy texture and the rich flavor. I'll definitely be making them again.
Chekwas Michael
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they taste amazing.
Edirisa Ashirafu
[email protected]These brownies were delicious! I love the combination of maple and butterscotch. I'll definitely be making them again.
Baasanchuluun Chuluunbaatar
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think next time I'll use a different kind of frosting.
Amanda Lefebvre
[email protected]I wasn't sure about the maple and butterscotch combination, but I'm glad I tried these brownies. They were delicious! The flavors were perfectly balanced and the brownies were moist and fudgy.
Thomas Loyed
[email protected]These brownies are so good! I love the chewy texture and the rich flavor. I'll definitely be making them again.
A Simple Fil-Am Family
[email protected]Amazing brownies! The maple and butterscotch flavors are to die for. I'll be making these again and again.
Moses Randu
[email protected]These brownies were a bit dry. I think I might have overbaked them. Next time I'll bake them for a few minutes less.
Tsigee Tadasaa
[email protected]I made these brownies with my kids and they had a blast! The recipe was easy to follow and the brownies turned out great. We'll definitely be making them again.
Chaudhary Waheed
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think next time I'll use half the amount of maple syrup.
Muzmmil shah
[email protected]I'm not a huge fan of maple or butterscotch, but I decided to try these brownies anyway. I'm glad I did! The flavors were subtle and well-balanced, and the brownies were really moist. I'll definitely be making these again.
Rashford Emmanuel
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're really easy to make and they taste amazing.
olusola afolayan
[email protected]These brownies were absolutely delicious! The maple and butterscotch flavors were perfectly balanced, and the texture was fudgy and moist. I'm definitely going to be making these again soon.