MAPLE CHICKEN 'N' RIBS
With its generous portions, this recipe is great for a potluck or family reunion. I also love this entree because the chicken thighs and country-style ribs are affordable.
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Divide 1-1/2 cups marinade between two large resealable plastic bags; add spareribs and chicken to separate bags. Seal bags and turn to coat; refrigerate for at least 8 hours or overnight. Cover and refrigerate remaining marinade., Drain and discard marinade. Place ribs and chicken, skin side up, in separate greased shallow roasting pans. , Bake at 350° for 1-1/2 to 2 hours or until tender, basting occasionally with reserved marinade.
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Sergejs Saharovs
[email protected]This recipe is a must-try for any chicken and ribs lover. It's easy to make and the results are amazing. You won't be disappointed.
Terenga Turagakula
[email protected]This recipe is a real crowd-pleaser. I always get requests for it when I bring it to gatherings.
Teddy Eddy
[email protected]I've made this recipe several times now and it always turns out great. It's a perfect dish for a party or a potluck.
Kolawole Oluwaremilekun
[email protected]This recipe is one of my favorites. It's easy to make and the results are always delicious. I always get compliments when I make this dish.
Muhammad Ayyan Hassan
[email protected]I love this recipe! The chicken and ribs are always cooked perfectly and the maple glaze is amazing. I highly recommend this recipe to anyone who loves chicken and ribs.
Zach Fox
[email protected]This recipe is a keeper. It's easy to make and the results are delicious. I will definitely be making this again and again.
Ike Kaima
[email protected]Overall, this was a good recipe. I would make a few changes next time, but I would definitely make it again.
Victor Mingo
[email protected]The maple glaze was too thick. I would recommend thinning it out with some water next time.
Saida Evana
[email protected]The ribs were a bit tough. I think I would cook them for longer next time.
For You
[email protected]The chicken was a bit dry. I think I would cook it for less time next time.
Lethu Sibiya
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less maple syrup next time.
darin newman
[email protected]I've made this recipe several times now and it always turns out great. The chicken and ribs are always cooked perfectly and the maple glaze is amazing. I highly recommend this recipe to anyone who loves chicken and ribs.
Charlie Fodge
[email protected]This recipe was really easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken and ribs turned out great and the maple glaze was delicious. I will definitely be making this recipe again.
Maynor Escobar
[email protected]I made this recipe for my family and they loved it. The chicken and ribs were moist and flavorful, and the maple glaze was the perfect finishing touch. I will definitely be making this recipe again.
MPUMI V
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken and ribs were cooked to perfection and the maple glaze was amazing. I would definitely recommend this recipe to anyone who has a little extra time to spend in the kitchen.
Khizer Khalid
[email protected]I was skeptical at first, but this recipe turned out to be a real winner. The chicken and ribs were fall-off-the-bone tender and the maple glaze was delicious. I'm definitely adding this recipe to my regular rotation.
maureen anyango
[email protected]This recipe was easy to follow and the results were amazing. The chicken and ribs were cooked perfectly and the maple glaze was the perfect finishing touch. I will definitely be making this recipe again and again.
Chidioze Eleweke
[email protected]I've tried many maple chicken and ribs recipes, but this one is by far the best. The chicken and ribs were cooked to perfection, and the maple glaze was out of this world. I highly recommend this recipe to anyone looking for a delicious and easy-to-m
Joshua Inlow
[email protected]This maple chicken and ribs recipe was a hit at my last dinner party. The chicken was moist and flavorful, and the ribs were fall-off-the-bone tender. The maple glaze was the perfect finishing touch, adding a delicious sweetness and smokiness. I will