MAPLE PEANUT BUTTERSCOTCH COOKIES
Steps:
- Preheat oven to 350 degrees. Mix together sugar, peanut butter, and butter in a medium sized bowl until mixture is creamy. Add eggs; add maple syrup. Stir, then add flour and butterscotch chips. Bake on a cookie sheet for 10 minutes, then transfer to a plate or rack to cool.
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Sn Sakib Ahmed
[email protected]These cookies are a must-try for any cookie lover!
RANA RUNA
[email protected]I'm definitely going to make these cookies again.
Chevelle Sieda
[email protected]These cookies are a great way to satisfy a sweet tooth.
Bikram Bhetwal
[email protected]I love the unique flavor of these cookies.
Christie Holstein
[email protected]These cookies are perfect for a fall bake sale.
Fazal habib Khan
[email protected]I made these cookies for my son's birthday party and they were a huge hit!
Ugly Ugly
[email protected]These cookies are a great way to use up leftover maple syrup.
RAJU LAMICHANE
[email protected]The butterscotch chips add a nice touch of richness to these cookies.
Narayan Pou
[email protected]I love how the maple flavor comes through in these cookies.
Nadeem Bhutta
[email protected]These cookies are the perfect balance of sweet and salty.
Nipur Aktar
[email protected]I've made these cookies several times now, and they always turn out perfectly.
Katy Stanley
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Ansar Iqbal
[email protected]I'm not a huge fan of peanut butter, but these cookies were still really good. The maple and butterscotch flavors really shine through.
Keny Davis
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Hunter Morningstar
[email protected]These cookies were a hit with my family! The combination of maple, peanut butter, and butterscotch was unexpected but delicious.