Make and share this Maple-Pecan Glazed Salmon recipe from Food.com.
Provided by Lori Jones
Categories Fruit
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the over to 450°F.
- Mix ingredients together the syrup, soy sauce, horseradish and ginger.
- Place the salmon, skin side down, in a greased, shallow baking pan.
- Pour glaze over fish and top with pecan halves.
- Bake for 15- 17 minutes or until the fish flakes easily.
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Soikot Ahamed
[email protected]This is my go-to salmon recipe. It's always a crowd-pleaser.
Drumerdaraz umerdaraz
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the salmon and asked for the recipe.
mamtaz ali
[email protected]I didn't have any pecans on hand, so I used walnuts instead. The salmon still turned out great!
Allen Amyx
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler salmon recipe next time.
Missam Abbas
[email protected]I love this recipe! The salmon is always moist and flavorful.
Johanna Stocker
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Naomi Nicole
[email protected]I would definitely recommend this recipe. It's easy to make and the salmon is always delicious.
Sandile Owam
[email protected]This salmon was delicious! The glaze was perfect and the salmon was cooked to perfection.
Ray Roth
[email protected]I made this recipe for my husband and he loved it! He said it was the best salmon he's ever had.
Repon Biswas
[email protected]This recipe was easy to follow and the salmon turned out great! I loved the crispy pecan topping.
Gagan Bhusal
[email protected]The salmon was a bit dry, but the glaze was delicious. I think I would cook the salmon for a shorter amount of time next time.
Alonzo Rodgers
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a more savory glaze.
stanley kadiri
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze is amazing and the salmon was cooked perfectly. I will definitely be making this again.
Amedo san
[email protected]This salmon is so easy to make and it always turns out perfect. I love the combination of maple and pecans. It's a great weeknight meal.
Blair Perez
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the salmon and asked for the recipe. The glaze was especially delicious.
Max Robinson
[email protected]This maple pecan glazed salmon was a hit with my family! The salmon was cooked perfectly and the glaze was sweet and savory. I will definitely be making this again.