Steps:
- Combine all ingredients in a blender. Blend for 1 minute, until smooth.
- Pour into glasses and serve with straws.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nathan Reynolds
[email protected]I'll be honest, this shake was a bit of a disappointment. The flavor was just okay, and it wasn't as thick as I would have liked. I probably won't be making it again.
Shamshad Akhtar
[email protected]This shake was easy to make and tasted great! I would definitely make it again.
Rizwan Yousaf
[email protected]Overall, this shake was a good experience. It was easy to make and the flavor was delicious. I would definitely recommend it to others.
Martha Bastardo
[email protected]This shake was a bit too thick for my taste. I think I'll add a little more milk next time.
Louise Evans
[email protected]I'm not a huge fan of maple syrup, but this shake was surprisingly good. The sweetness was just right, and the shake was nice and thick. I'll definitely make it again.
CraySea
[email protected]This shake was a great way to use up some leftover maple syrup. It was quick and easy to make, and the flavor was delicious. I'll definitely be making it again.
Arjun Lowa
[email protected]Meh.
Eddy Cheune
[email protected]This shake was a bit too sweet for my taste. I think I'll cut down on the maple syrup next time.
Jaiden Wilson
[email protected]Tried this recipe and it was a hit! My kids loved it. The maple flavor was subtle but noticeable, and the shake was nice and thick. Will definitely make it again.
Stew Pedasew
[email protected]Just made this shake and it's heavenly! So easy to make and so delicious. The maple flavor is not overpowering, it's just right. I'll definitely be making this again.
Steven Novack
[email protected]This maple shake was a delightful treat! The combination of maple syrup, vanilla ice cream, and milk created a smooth and creamy texture, with a perfectly balanced sweetness. I added a dash of cinnamon for an extra touch of flavor, and it turned out