MAPLED NUT BUTTER TART
Steps:
- Preheat oven to 350 degrees F.
- Combine butter, egg, milk, maple syrup and vanilla. Add chopped nuts and gently pour into tart shell. Garnish with extra nuts if you like.
- Bake for 25 to 30 minutes until top of tart is puffed and bubbly and crust is starting to brown. Cool for 20 minutes before removing from tart pan.
- Can be served warm or at room temperature. Add a dollop of whipped cream for an extra special treat
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Andiswa Milanisande
milanisande-a19@yahoo.comThis tart was delicious! The crust was flaky and the filling was creamy and flavorful. I would highly recommend this recipe.
Rony School
s_rony1@yahoo.comI love this tart! It's the perfect combination of sweet and tart. I will definitely be making this again.
Cimon Mollel
mollel-c@hotmail.comThis tart was a bit too tart for my taste, but it was still good. I think I would use less lemon juice next time.
Manenyana Molai
m@hotmail.comThis tart was easy to make and turned out great! The maple nut butter filling was delicious and the crust was flaky. I would definitely recommend this recipe.
Jyoti Ghising
jyoti_ghising@hotmail.frI made this tart for a bake sale and it was a huge success! Everyone loved it. I will definitely be making this again.
Waleed Naveed295
waleed.naveed29514@hotmail.frThis tart was a bit too dry for my taste. I think I would add more butter or oil to the crust next time.
Syed Shahabaj
s26@yahoo.comThis tart was delicious! I loved the combination of flavors and the crust was perfect. I will definitely be making this again.
Shabana Rasooli
s@yahoo.comI had some trouble getting the crust to brown evenly, but the tart still tasted great. I think I will try using a different type of crust next time.
LOVARO / X5
l-x64@gmail.comThis tart was a bit too sweet for my taste, but it was still good. I think I would use less maple syrup next time.
scrollofevil clan
c@yahoo.comI made this tart for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I would highly recommend this recipe.
Alicia Carter
a_carter@yahoo.comOMG! This tart is amazing! The combination of maple and nut butter is heavenly. I will definitely be making this again.
JaydenMusicOfficial
jaydenmusicofficial@gmail.comThis tart was a hit at my party! It was so easy to make and the maple nut butter filling was delicious. I used a pre-made pie crust to save time, and it turned out great.