MARBLED CHOCOLATE ORANGE CAKE

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Marbled Chocolate Orange Cake image

I was in the mood for creating my own recipe for a chocolate orange cake,and this is what came out of it... I baked it in a 9x9 in square pan,but I think it could work as muffins too...perfect with coffee or as a snack.Hope you like it!

Provided by Baker30

Categories     Dessert

Time 40m

Yield 1 9 inch cake, 6-8 serving(s)

Number Of Ingredients 9

3 eggs
1 cup superfine sugar
1/4 cup vegetable oil
1/4 cup sour cream
1 cup orange juice
2 cups all-purpose flour
2 1/2 teaspoons baking powder
4 tablespoons unsweetened cocoa powder, depending on the contrast you desire in your cake (you can add less (or more)
1 orange, zest of (optional)

Steps:

  • NOTE: My original recipe used less baking powder and I found that it didn't rise very much,so I increased the amount of baking powder.
  • In a medium bowl ,whisk the eggs with the sugar,sour cream,oil,and orange juice.Add orange zest at this point if using any.
  • In a separate bowl ,sift the flour and baking powder and gently mix together to evenly incorporate the baking powder into the flour.
  • Slowly add the egg mixture into the dry ingredients and mix until everything is combined.
  • Next, pour half of the batter into a separate bowl and add cocoa powder to it.If the cocoa mixture has a thicker consistency,then you can add a little bit of orange juice to thin it out.
  • Lightly grease a 9 inch round or square cake pan and pour the batter interchangeably to get a marble or swirl effect.This is where you can get creative.
  • Bake at 350 degrees F for 40 minutes or until tester comes out clean.

Fik Legacy
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This cake looks delicious! I'm definitely going to try it this weekend.


Kishor Poudel
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I'm not sure about the orange flavor in a chocolate cake. I might try it with a different citrus fruit, like lemon or lime.


Roy Mathur
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This cake looks so good! I can't wait to try it.


NOSHEEN SAMI
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I'm definitely going to try this recipe. It looks delicious!


Muhammad Aqib
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This recipe is a keeper! I've made this cake several times, and it's always a hit. It's the perfect dessert for any occasion.


Meraz Patwary
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This cake is so moist and fluffy. It's the perfect cake to serve with a cup of coffee or tea.


Boadi Mavis
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I'm not a fan of orange-flavored desserts, but I actually really enjoyed this cake. The chocolate flavor was strong enough to balance out the orange.


Hasnain Matloob
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This cake was a bit dry for my taste. I think I would add a little more butter or oil next time.


Samkelisiwe Myendeki
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I love the combination of chocolate and orange. This cake is a great way to enjoy both flavors in one dessert.


Sheeraz King
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This cake is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Aleya Nupur
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I'm not a baker, but this recipe was so easy to follow. The cake turned out beautifully, and it was delicious!


Kemigisha Angela
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This cake was so easy to make! I didn't have any problems with the marbling effect, and the cake turned out perfectly.


Mel Inda
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I had some trouble getting the marbling effect, but the cake still tasted great. I'll definitely try it again.


Joy Pahan
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This cake was a little too sweet for my taste, but it was still good. The orange flavor was a nice touch.


Ann Nyambura
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I'm not a huge fan of chocolate cake, but this one was really good. The orange flavor helped to balance out the sweetness of the chocolate. I would definitely make this cake again.


Amos Candia
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I was a bit skeptical about the orange flavor in a chocolate cake, but I was pleasantly surprised! The two flavors work really well together. The cake was also very moist and fluffy.


Umar Raza
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This cake is so moist and flavorful! I love the combination of chocolate and orange. It's the perfect dessert for any occasion.


Jeff Chibuike
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I've tried many marble cake recipes, but this one is my favorite. The instructions are clear and easy to follow, and the results are always amazing.


Kian Sangeelee
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This marble cake was a hit at my party! The orange flavor was subtle and complemented the chocolate perfectly. The cake was moist and fluffy, and the marbling effect was beautiful.


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