MARGIE'S SOUR CREAM PORK CHOPS

Margie's Sour Cream Pork Chops image

This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy!

Provided by The Bunny Chef

Categories Main Dish Recipes Pork Pork Chop Recipes Baked

Time 1h25m

Yield 4

Number Of Ingredients 10

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Ingredients

¾ cup all-purpose flour
salt and pepper to taste
4 1/2-inch thick pork chops
2 tablespoons vegetable oil
1 ¼ cups chicken broth
5 tablespoons vinegar
1 ¼ cups sour cream
2 ½ tablespoons sugar
¾ teaspoon crushed dried summer savory
2 bay leaves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
Mix the flour, salt, and pepper in a shallow dish. Press pork chops in the mixture to coat.
Heat the vegetable oil in a skillet over medium-high heat, and brown the pork chops on both sides. In a saucepan over medium-low heat, whisk together the chicken broth, vinegar, sour cream, sugar, savory, and bay leaves. Arrange the pork chops in the prepared baking dish. Pour sauce over the pork chops.
Bake 1 hour in the preheated oven.

Nutrition Facts : Calories 437 calories, Carbohydrate 29 g, Cholesterol 69.9 mg, Fat 26.6 g, Fiber 0.8 g, Protein 20 g, SaturatedFat 12.1 g, Sodium 60.7 mg, Sugar 8 g

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John Njenga

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I would give this recipe 5 stars if it weren't for the fact that the pork chops were a little dry. Otherwise, the sauce was delicious and the pork chops were cooked evenly.

Latoya Jefferson

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These pork chops were delicious! I made them for my family and they all loved them. The sauce was so flavorful and the pork chops were cooked to perfection.

Naro 583

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I'm not a big fan of sour cream, but these pork chops were still really good. The sauce was creamy and tangy, and the pork chops were cooked perfectly.

Mtawali Jonathan

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This recipe is a keeper! The pork chops were so juicy and flavorful. I served them with mashed potatoes and green beans, and it was a perfect meal.

hossou charles

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I followed the recipe exactly and the pork chops turned out a little dry. I think next time I will cook them for a shorter amount of time.

The-INKS crew

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These pork chops were a hit with my family! They were so tender and the sauce was to die for. I will definitely be making this recipe again.

Sharron Derrocks

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I've made this recipe several times and it always turns out great. The pork chops are juicy and flavorful, and the sauce is creamy and tangy. I highly recommend it!